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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-28-2009, 01:58 PM   #1
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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Default It Was A Cast Iron Christmas in Vermont

12" Forchner Granton Slicer, 15" Lodge Skillet and 12" Lodge Chef's Skillet.

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Jim - Another transplanted Texan
Former KCBS CBJ

Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.

Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener.

Avatar is the original 1951 Weber Kettle
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Unread 12-28-2009, 02:24 PM   #2
1FUNVET
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You must have been a good boy all year long.
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Unread 12-28-2009, 02:53 PM   #3
Bogus Chezz Hawg
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Nice! And they look like they are the pre-seasoned ones that are ready to go out of the box.
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Unread 12-28-2009, 03:05 PM   #4
Captain Dave
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Looks nice but "wheres the beef"?
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Unread 12-28-2009, 03:15 PM   #5
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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LOL -- I haven't been as good as they seem to think.

They were pre-seasoned, but I have seasoned the big one in the oven once and cooked in it a few times. The little chef skillet has only been cooked on once this morning for breakfast -- fried eggs which didn't stick.

Gonna fry some chicken up this evening in the chef skillet. I think I am gonna like the shape a lot. The straight sided ones make it difficult to flip things.

I am getting totally out of the teflon coated stuff, so we will see how these turn out.
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Jim - Another transplanted Texan
Former KCBS CBJ

Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.

Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener.

Avatar is the original 1951 Weber Kettle
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