Snack food on the UDS- with pron

MushCreek · 12-20-2009, 10:29 AM

I decided to rehearse some holiday snack foods, so I'd have it down to a science when there's a house full of hungry people. Three items went on the UDS yesterday- MOINKS, ATB's, and Stuffed Chicken Wings. I made the ATB's horizontal style, since I don't have any way to hold them. I cut the side off of the pepper, scoop out the stuff with a spoon, stuffed them with a cream cheese/cheddar cheese filling, and wrapped them in a half slice of bacon. The MOINKS were just generic cheap pre-made meatballs wrapped in bacon. The stuffed wings are a Thai delicacy. You debone the wings (MUCH harder than it sounds!) and stuff with a pork/rice mixture seasoned with red curry sauce. Normally, they only use the middle part of the wing, chopping the drummette off, but I like to do the whole thing (Except the tip). It took me 20 minutes to de-bone 6 wings, and only one was perfect, with no holes in the skin. The results? The MOINKS were pretty ho-hum, at least compared to the other items. The wings were great, but all out of proprtion to the amount of work required. The ABT's were outstanding! I made way too few, even just for the two of us. And they're easy! Now, the pron:

BTW- I smoked with a little pecan @ 250 or so, for 1-1/2 hours. Smoke was a little stronger than I'd like it- I guess snacks absorb a lot of smoke!

N8man · 12-20-2009, 11:05 AM

Mighty Fine Looking Eats!!!

deguerre · 12-20-2009, 11:08 AM

That's tasty looking!

Wampus · 12-20-2009, 12:44 PM

Yep......gotta add ABT's to the Holiday menu now....
Love 'em!

All look very tasty!

Rich Parker · 12-20-2009, 12:45 PM

Those stuffed chicken wings sound awesome! Thanks for the pics.

OcalaScott · 12-20-2009, 12:56 PM

Everything looks great!

Scott

cowgirl · 12-20-2009, 02:55 PM

Wow! Everything looks great! Love the sound of your wings.. bet they are tasty. Thanks for the pics!

Paulmark · 12-20-2009, 03:21 PM

Boy those wings look great....and so does everything else.

Blackened · 12-20-2009, 03:25 PM

Looks a lot like my Christmas finger food menu.. Nice job!

NorthwestBBQ · 12-20-2009, 03:49 PM

Looks delicious.

capri man · 12-20-2009, 04:18 PM

simply marvelous!!!

Rookie'48 · 12-20-2009, 05:11 PM

Good lookin' eats right there! Them wangs look great - but a bit too much work for this ol' fat man.

openstudent · 12-21-2009, 12:50 AM

what steps, do you take to de-bone wings.

xjcrazy · 12-21-2009, 01:56 AM

Looks good to me!

Phubar · 12-21-2009, 07:58 AM

Like to know more about them wings....
Nice job!

12-20-2009, 10:29 AM	#1
MushCreek Full Fledged Farker Join Date: 10-01-09 Location: Seminole Florida Downloads: 0 Uploads: 0	Snack food on the UDS- with pron I decided to rehearse some holiday snack foods, so I'd have it down to a science when there's a house full of hungry people. Three items went on the UDS yesterday- MOINKS, ATB's, and Stuffed Chicken Wings. I made the ATB's horizontal style, since I don't have any way to hold them. I cut the side off of the pepper, scoop out the stuff with a spoon, stuffed them with a cream cheese/cheddar cheese filling, and wrapped them in a half slice of bacon. The MOINKS were just generic cheap pre-made meatballs wrapped in bacon. The stuffed wings are a Thai delicacy. You debone the wings (MUCH harder than it sounds!) and stuff with a pork/rice mixture seasoned with red curry sauce. Normally, they only use the middle part of the wing, chopping the drummette off, but I like to do the whole thing (Except the tip). It took me 20 minutes to de-bone 6 wings, and only one was perfect, with no holes in the skin. The results? The MOINKS were pretty ho-hum, at least compared to the other items. The wings were great, but all out of proprtion to the amount of work required. The ABT's were outstanding! I made way too few, even just for the two of us. And they're easy! Now, the pron: BTW- I smoked with a little pecan @ 250 or so, for 1-1/2 hours. Smoke was a little stronger than I'd like it- I guess snacks absorb a lot of smoke! __________________ I'm very intelligent, but I mask it by doing stupid stuff.

12-20-2009, 11:05 AM	#2
N8man Babbling Farker Join Date: 05-09-07 Location: God's Country Ossipee-Osceola NC Downloads: 0 Uploads: 0	Mighty Fine Looking Eats!!! __________________ N8man Average Joe Backyard Enthusiast How I Fire Up That Ugly DrumPit Smoker!!!!

12-20-2009, 11:08 AM	#3
deguerre somebody shut me the fark up. Join Date: 07-15-09 Location: Memphis, TN...Formerly of Decatur, AL Downloads: 0 Uploads: 0	That's tasty looking! __________________ Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum!

12-20-2009, 12:44 PM	#4
Wampus somebody shut me the fark up. Join Date: 06-05-09 Location: Mooresville, IN Downloads: 0 Uploads: 0	Yep......gotta add ABT's to the Holiday menu now.... Love 'em! All look very tasty! __________________ Big JT's Smokin' BBQ Competition Team “If we could change ourselves, the tendencies in the world would also change. As a man changes his own nature, so does the attitude of the world change towards him. We need not wait to see what others do.” - Mahatma Gandhi

12-20-2009, 12:45 PM	#5
Rich Parker Babbling Farker Join Date: 06-20-09 Location: Grand Rapids, MI Downloads: 0 Uploads: 0	Those stuffed chicken wings sound awesome! Thanks for the pics. __________________ WSM and UDS - iBQ'n BBQ Team owner TheBBQSuperstore.com

12-20-2009, 12:56 PM	#6
OcalaScott On the road to being a farker Join Date: 05-05-09 Location: Ocala, FL Downloads: 0 Uploads: 0	Everything looks great! Scott

12-20-2009, 02:55 PM	#7
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Downloads: 0 Uploads: 0	Wow! Everything looks great! Love the sound of your wings.. bet they are tasty. Thanks for the pics! __________________ jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/

12-20-2009, 03:21 PM	#8
Paulmark is One Chatty Farker Join Date: 08-05-09 Location: Stockton CA Downloads: 0 Uploads: 0	Boy those wings look great....and so does everything else.

12-20-2009, 03:25 PM	#9
Blackened is one Smokin' Farker Join Date: 07-07-09 Location: Chico, CA Downloads: 0 Uploads: 0	Looks a lot like my Christmas finger food menu.. Nice job!

12-20-2009, 03:49 PM	#10
NorthwestBBQ somebody shut me the fark up. Join Date: 06-28-09 Location: Lynnwood, WA Downloads: 0 Uploads: 0	Looks delicious. __________________ Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids

12-20-2009, 04:18 PM	#11
capri man is One Chatty Farker Join Date: 10-20-07 Location: doerun, ga Downloads: 0 Uploads: 0	simply marvelous!!! __________________ weber kettle brinkman gourmet smoker smokey joe brinkman smoker big azz upright smoker really ugly UDS kingsford kettle grill weber smokey joe platnium big gas grill (sorry!)

12-20-2009, 05:11 PM	#12
Rookie'48 Quintessential Chatty Farker Join Date: 11-12-06 Location: Des Moines, Iowa Downloads: 0 Uploads: 0	Good lookin' eats right there! Them wangs look great - but a bit too much work for this ol' fat man. __________________ Dave Compton KCBS MasterCBJ # 22569 KCBS BoD Judges' Advocate Possibly the only judge ever to get an award from a bunch of cooks UDS 075 UCB WSM and a bunch of other stuff. The above post is only my opinion - mine & mine alone.

12-21-2009, 12:50 AM	#13
openstudent Got Wood. Join Date: 06-02-09 Location: Adrian,Mi Downloads: 0 Uploads: 0	what steps, do you take to de-bone wings.

12-21-2009, 01:56 AM	#14
xjcrazy Knows what a fatty is. Join Date: 07-23-08 Location: Madison, Mississippi Downloads: 0 Uploads: 0	Looks good to me!

12-21-2009, 07:58 AM	#15
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,The NetherPharkinglands Downloads: 0 Uploads: 0	Like to know more about them wings.... Nice job! __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes Lowland Smokers Dutch BBQ Champion 2011 - 2012 *Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow

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