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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.

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Unread 12-12-2009, 10:06 PM   #1
is One Chatty Farker
Join Date: 12-16-07
Location: south central,ky.
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Default oh don marco....

ya got sum love...
Don Marco lives in Germany and loves BBQ. Just some pictures to enjoy and nothing else!

i always wondered about don being as on the bretheren his avatar is a texas license plate.i was @ his site for the jack but it was turn in time & he had an old bent straw hat.. long/short.. we didn't get to say hi but he is german born & bred but had such fun in texas.. there ya go. we talked.. very nice guy & awesome cook/team. would love to give don a guided tejan born & bred tour of our lesser known eateries...he needs to experience a nopalito...
Blues_n_Cues BBQ Concessions & Catering
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Unread 12-13-2009, 08:25 AM   #2
Big Mack
Is lookin for wood to cook with.
Join Date: 08-26-09
Location: Queen Creek AZ.
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Try for butcher blocks. I have one and it's great. all end cut hard wood.

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Unread 12-13-2009, 09:47 AM   #3
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Join Date: 09-17-05
Location: Mooresville, NC
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Don Marco posted that here with us as well
Lonestar 24" Vertical offset w/ Insulated Firebox & Performer Platinum
Former owner: Jambo Backyard, Klose BYC, Med. Spicewine, Pitts & Spitts, XL & (2) Med. BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles
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