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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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is One Chatty Farker
Join Date: 12-18-06
Location: Nashville, TN
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![]() Turkey & Dumplins, made from scratch. The turkey is pulled from yesterday's hot smoked turkey on the BGE. The stock was made yesterday afternoon from the carcass leftovers. I made the dumplins from scratch tonight. ![]() Not too bad. The turkey stock was too sweet for my taste, but nothing some salt & pepper didn't take care of.
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Cheers, Adrian Large Big Green Egg, BBQ Guru Pit Competitor for overnights, Weber One Touch Silver Jere Baxter-Edgefield Lodge 254 F&AM |
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#2 |
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somebody shut me the fark up.
![]() ![]() Join Date: 07-18-07
Location: Oklahoma
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Mmmm!! Looks wonderful!
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jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/ |
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#3 |
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Full Fledged Farker
Join Date: 07-07-09
Location: Port Orange Florida
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i would love a bowl... looks GREAT
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#4 |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-07
Location: Duvall, WA
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I'd hit that...
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Wine Country "Q" Competition BBQ |
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#5 |
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Quintessential Chatty Farker
Join Date: 02-22-07
Location: Springfield, MO
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Man, that looks great! Nice post bro.
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my avatar swiped fatties from the plate....look how sorry he is. ________ Meat. NB Bandera with mods Weber 22 .5" x 2, 26.75" x 1 UDS x 3 KCBS CBJ Created "The Great Spam Revelation of 2011." www.bbq-brethren.com/forum/showthread.php?t=111155 |
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#6 |
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Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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man, that looks great. i need some of that.
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george spam, can't live without it |
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#7 |
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somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
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Comfort food for a nice cold day, or any day!
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************************** ![]() *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
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#8 |
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is one Smokin' Farker
![]() ![]() Join Date: 08-03-09
Location: Gig Harbor, WA
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I could chow down on that. Droooool!
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#9 |
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somebody shut me the fark up.
![]() ![]() Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
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2 bowls please and one extra to go!
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-TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes *Lowland Smokers Dutch BBQ Champion 2011 - 2012* |
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#10 |
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is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
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Love me some dumplings!
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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#11 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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There ought to be some kind of law about allowing me to see that b4 breakfast.
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Guerry >^..^< Weber 22 1/2" OTS "Dirty Girl", Weber Performer/Cajun Bandit "Cajun Queen", GOSM "Bubba Q", Maverick et73, RED Thermapen, One Cameron Stove Top "Lazy Girl".It burns sawdust... Avatar by Northwest BBQ!!! If you really care about this place, you'll show some respect for it. Seven Zero notches on my spatula. Join_Us_In_The_Throwdowns_Forum! |
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