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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-13-2009, 08:13 PM   #1
Rick's Tropical Delight
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Talking jack daniels oak barrel chips seared & smoked prime t-bone with horseradish makers mark sauce & kentucky bourbon ale !






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Unread 11-13-2009, 08:14 PM   #2
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Ooooh....very nice plate!
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Unread 11-13-2009, 08:16 PM   #3
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now that's some fine looking eats!!! You been to Dorothy Lanes again? :)
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Unread 11-13-2009, 08:16 PM   #4
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and chipotle slaw and no woman jerk seasoning cheese!
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Unread 11-13-2009, 08:22 PM   #5
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Man! Is everything you do awesome?!
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Unread 11-13-2009, 08:22 PM   #6
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Stellar performance Rick. Beautiful looking meal.
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Unread 11-13-2009, 08:23 PM   #7
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Quote:
Originally Posted by Ksmoker1 View Post
Man! Is everything you do awesome?!
i'm just making my dinner
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Unread 11-13-2009, 08:26 PM   #8
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That slaw is what im lookin at. I love slaw. Loks good dude
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Unread 11-13-2009, 08:26 PM   #9
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How did you use the oak barrel chips? Did they burn up quick? That steak looks really good.
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Unread 11-13-2009, 08:27 PM   #10
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Absolutely outstanding, as always! Done just the way I like it, too.
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Unread 11-13-2009, 08:29 PM   #11
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I am looking at that glass and wondering where you and Curt keep coming up with the great glassware. That is a nice steak too.
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Unread 11-13-2009, 08:33 PM   #12
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Quote:
Originally Posted by hammerz_nailz View Post
How did you use the oak barrel chips? Did they burn up quick? That steak looks really good.
i got the mini egg, tattoo up to about 600 degrees and then added a handful of jack daniels oak barrel chips spread out over the raging lump charcoal and seared the steak for about 2 minutes a side, then pulled the t-bone and rested covered in foil for about 20 minutes while the egg came down to 400 and the rest of the jack daniels chips around the outside of the fire started to smoke and put the steak back on for about 5 minutes or so. works every time
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Unread 11-13-2009, 08:35 PM   #13
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That is an incredible looking meal. A literal drool fest. Fantastic!
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Unread 11-13-2009, 08:36 PM   #14
Rick's Tropical Delight
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Quote:
Originally Posted by landarc View Post
I am looking at that glass and wondering where you and Curt keep coming up with the great glassware. That is a nice steak too.
that was a 4 bottle of ale and one snifter gift package from my favorite market, dorothy lane market here in wonderful southwest ohio. go UC!
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Unread 11-13-2009, 08:57 PM   #15
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Another fine lookin meal!!
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