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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-10-2009, 01:59 AM   #1
tmcmaster
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Default Shipping Q Question...

Hola all -

I need to ship some Q via either USPS, UPS or FedEx, and am wondering if anyone else has shipped, who you used and how you packaged it...


Thanks!
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Unread 11-10-2009, 03:18 AM   #2
CB
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I've not shipped but have ordered fresh meat, cooked q, and seafood. Almost without exception they have shipped in heavier gauge cardboard boxes fitted with bottom, sides and top 1-2 inch styro sheets using heavy butcher paper and lotsa cold packs to surround the vacuum packed meat. And most have at least one piece of dry ice. Overnight shipping.

The bigger meat places use custom styro cooler that fit snug into the cardboard box.
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[SIZE=2][B] [SIZE=3][COLOR=Navy][FONT=Comic Sans MS][I][SIZE=3][U]CB[/U]_____________
[/SIZE][/I][/FONT][/COLOR][/SIZE][/B][/SIZE]RED 3-Burner & Urban Grill
Quantum 3-Burner & Urban Grill
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Unread 11-10-2009, 10:44 AM   #3
Paul B
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I've shipped ribs from Daytona Beach, Fl to California. I froze then packed in a styrofoam cooler(made for such delivery) with dry ice and fedex delivered. No complaints from the other end other than I didn't send enough!!! .

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