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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-09-2009, 01:18 PM   #1
LT72884
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Default smoked sweet chicken pron

Did this a few weeks back and completely forgot to post pics. Thats what happens when you have to much homework. I took 4-5 pounds of boneless skinless chicken thighs. I mixed 3/4 cup of my own rub with a 1/4 cup of salt free mrs dash original. I put the chicken thighs and rub mixture all in a bowl and mixed it all up. BBQ'd for about 2 hours on the weber with no smoke. Then i made some sweet potato chipps.







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Unread 11-09-2009, 01:22 PM   #2
smoke it if ya got it
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Look's good why no smoke?
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Unread 11-09-2009, 01:31 PM   #3
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Originally Posted by smoke it if ya got it View Post
Look's good why no smoke?
I needed something new. I like a lite smoke flavor and sometimes i like the natural flavor of the foods. Apple wood tends to be strong for me. Thats why i use very little of it..
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Unread 11-09-2009, 02:51 PM   #4
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Looks great! Direct or indirect heat for the chicken?
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Unread 11-09-2009, 04:00 PM   #5
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Looks great! Direct or indirect heat for the chicken?
Coals on both sides of the grill. I might try this same style of cooking for some BB's.
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Unread 11-09-2009, 04:07 PM   #6
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Where'd you get the waffle attachment for your mandoline?
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Unread 11-09-2009, 04:27 PM   #7
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Where'd you get the waffle attachment for your mandoline?
haha. it took me a minute to figure out what you meant. I used to throw pampered chef party's at my house to help a friend out who was rising money so she could adopt a baby. I won a drawing and received the pizza stone and mandalin free with all the attachments. One of them happen to be the waffle cutter. Im impressed that you knew it was a pampered chef manadlin that cut those!!
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