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Old 11-01-2009, 10:33 AM   #1
Desert Dweller
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Join Date: 08-03-08
Location: Mesa, AZ Not exactly hell, but the zip code is very close...
Default Oh what a Fatty!

This had to be the best Fatty I have ever made. Full of flavor, juicy and just the right amount of bite. I was smoking some London Broil to make some stroganoff with and decided it had been too long since I had a good fatty. No onion, no japs, what's a guy to do? Well, I found a pkg of hot links in the freezer, so I wrapped one each in a chub of JD Regular, laced heavily with Jamiacan Firewalk and shredded cheese. I pierced the hot llink so the juices would leak into the sausage for additional flavor and tossed them on the WSM for about 2 hours at 235.

The stroganoff came out good too, but I forgot to take pics so it really didn't happen. I included some pics of the London Broil so that you will now I at least started the stroganoff.... I cooked the LB longer than I would for any other purpose, but I wanted alot of smoke so that it would transient well into the stroganoff gravy. There are also a couple of pics of a Rib-Eye I thought would make a good lunch... it did!
Attached Images
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[FONT=Comic Sans MS]Bo Compton in Mesa, AZ, KCBS CBJ[/FONT]
[FONT=Comic Sans MS]Weber Ranch Kettle, BDS Mega, OTS x 2, Weber Platinum[/FONT]
[FONT=Comic Sans MS]18.5 WSM w/Stacker from ProQ, 22.5 WSM, Reverse Flow Lang Clone 80 butt capacity mounted on 25 foot trailer with attached awnings[/FONT]
[FONT=Comic Sans MS][COLOR=#ff0000]LFSA RED Thermapen,[/COLOR] [/FONT]
[FONT=Comic Sans MS]And 1 2010 Victor brand Hot Dog Cart[/FONT]
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Old 11-01-2009, 10:41 AM   #2

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Join Date: 12-27-05
Location: Mid Michigan

Looks great Bo!
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Old 11-01-2009, 11:01 AM   #3
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Join Date: 11-28-08
Location: Allen Park, Michigan

That fatty looks deeeeeeeeeeelicious.
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Old 11-01-2009, 11:18 AM   #4
somebody shut me the fark up.
Join Date: 04-24-09
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Oh yeah!
Luckily I have got a fatty for dinner tonight.
Nice job DD!
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Old 11-01-2009, 11:22 AM   #5
is one Smokin' Farker
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Join Date: 08-06-09
Location: greensboro, nc

I love the look of that fatty. Gonna have to try that soon!
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Old 11-01-2009, 11:32 AM   #6
Rich Parker
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Join Date: 06-20-09
Location: Grand Rapids, MI

Nice fatty Bo! I have been thinking about doing the same after seeing your sausage and Phubars weiner....get your minds out of the gutter.
WSM, UDS, Deep South Medium, and Deep South GC28 - [URL="https://www.facebook.com/IBQNBBQ"]iBQ'n BBQ Team[/URL] co-owner [URL="http://TheBBQSuperstore.com"]TheBBQSuperstore.com[/URL] sponsored by [URL="http://www.thebbqsuperstore.com/category_s/1908.htm"]Deep South Smokers[/URL]
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Old 11-01-2009, 11:35 AM   #7
somebody shut me the fark up.
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Join Date: 09-17-03
Location: Wichita, Kansas

Looks great Bo. I especially like the Farmer John hot links. Wish I could buy them here.
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Old 11-01-2009, 11:37 AM   #8
is one Smokin' Farker
Join Date: 08-01-09
Location: Transplanted in Ellijay, Ga.

Dang Bo, You made this Louisiana boy's mouth water!
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Old 11-01-2009, 11:46 AM   #9
somebody shut me the fark up.

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Join Date: 07-18-07
Location: Oklahoma

Dang Bo, you made this oklahoma girl's mouth water too! Looks great!
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Old 11-01-2009, 11:53 AM   #10
Papa Payne
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Join Date: 08-23-09
Location: Taylorsville, NC

Wow, good look'n grub!

What's that black cat package doing beside your plate?? Is that fire crackers?

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Old 11-01-2009, 12:06 PM   #11
is One Chatty Farker
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Join Date: 10-02-09
Location: Centralia, MO

nice eats you got there! BTW do you always keep fireworks with your steaks? J'W

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Old 11-01-2009, 12:10 PM   #12
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Join Date: 07-13-09
Location: Cape Coma, Fl.

Damn Bo,, You made this old Damn Swamp Yankee now Liven in Paradises mouth water all over my keyboard, and aint et any Breakfast yet, just 4 cups a coffee. Been shredding cabbage for my sauerkraut today and boiling the pork ribs. I know boiling, don't say it, but I need the bones & Fat to boil to get the flavor out of them for the starter juice...
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Old 11-01-2009, 12:20 PM   #13
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Join Date: 11-12-06
Location: Des Moines, Iowa

Good lookin' eats right there! And if it's cooked on a smoker by a fat guy, there ain't no carbs or calories .
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Old 11-01-2009, 12:24 PM   #14
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Join Date: 08-05-09
Location: Stockton CA

Boy that's good looking food...on my to do list for sure. I really like farmer John products, but I haven't seen those hot links here..the black cats bring back allot of memories, gotta love it.
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Old 11-01-2009, 12:45 PM   #15
somebody shut me the fark up.
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Join Date: 07-11-06
Location: Norco, Ca.

Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
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