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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 10-30-2009, 02:56 PM   #1
smokemaster1
Full Fledged Farker
 
Join Date: 10-11-09
Location: Germany. I'm not German. Just live here.
Default UDS - HH Brisket & Dutch's Wicked Beans

5lb Brisket Flat. Baked Bean Recipe
http://www.smokingmeatforums.com/for...ad.php?t=50945
Everything was great. Brisket under 5 hours. Great beans!
Yesterday


I love these bags!


This morning

3 Hickory chunks

She's waiting for the goodies

My new table and firebox hooks


3.5 hours later


5hours
All done




The wife hates fat. I'll cut it out on the next one...maybe

Love my UDS!!!!!!!!!!!!!!
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Old 10-30-2009, 03:01 PM   #2
Bushwacker
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Join Date: 07-13-09
Location: Cape Coma, Fl.
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Mmmm,,Now that looks good. I'd definitely hit that...
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Old 10-30-2009, 03:12 PM   #3
Phubar
somebody shut me the fark up.
 
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Nice plate!
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All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes

*[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012*
*[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow
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Old 10-30-2009, 03:19 PM   #4
Cliff H.
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Location: Jonesboro Arkansas
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That makes me want to cook a brisket.......Wait....I am cooking a brisket.

Hope mine turns out as good as yours looks.
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Old 10-30-2009, 03:46 PM   #5
BlkJeep
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Location: Centralia, MO
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Well cook 3 next time! One trimmed for her, one for you and one for ME! Nice meat!

JA
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Old 10-30-2009, 03:57 PM   #6
Blackened
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Read my mind, I'm doing a flat about that size and some of Dutch's wicked beans on Sunday..
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