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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 10-22-2009, 11:38 AM   #16
Texas Turtle
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Join Date: 05-26-09
Location: Fulshear, Texas
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My local HEB has packers for $1.29 per pound this weekend. I think I hear one calling my name after looking at that pron.
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Old 10-22-2009, 11:38 AM   #17
skeetman
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Join Date: 10-14-09
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Great job!
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Old 10-22-2009, 11:55 AM   #18
Cabntmkr1
is Blowin Smoke!
 
Join Date: 08-19-07
Location: Wichita, Ks.
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Very nice ring.
Beautiful color, too.
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Old 10-22-2009, 11:58 AM   #19
cowgirl
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Location: Oklahoma
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Beautiful brisket! Love the smoke ring and bark. Mmmmmm....
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Old 10-23-2009, 12:35 AM   #20
BBQWildcat
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Location: Paducah KY
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Fantastic looking grub man
Well done


Tuck
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Old 10-23-2009, 06:36 AM   #21
Sizzlepig
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Join Date: 06-02-09
Location: Boizee Ideeho
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I have to repeat what everyone else is saying. That is a nice looking smoke ring and bark. What kind of wood did you use? I am gearing up for my first packer brisket maybe in the next couple of weeks. I have learned so much from this site and my confidence level is high.
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Old 10-23-2009, 06:44 AM   #22
smokemaster1
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Join Date: 10-11-09
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I've got brisket envy!
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Old 10-23-2009, 07:25 AM   #23
Bob E Que
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Location: Ontario Canada
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Quote:
Originally Posted by Sizzlepig View Post
I have to repeat what everyone else is saying. That is a nice looking smoke ring and bark. What kind of wood did you use? I am gearing up for my first packer brisket maybe in the next couple of weeks. I have learned so much from this site and my confidence level is high.
I used apple.
I look forward to seeing your pics.
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Old 10-23-2009, 07:45 AM   #24
Que-Dawg
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Join Date: 01-11-09
Location: somerset, kentucky
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Nice job
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Old 10-23-2009, 08:18 AM   #25
Norcoredneck
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Looks very tasty.
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Old 10-23-2009, 09:28 AM   #26
jeffjenkins1
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Location: Akron, OH
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Nice!

Jeff
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