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Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


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Unread 10-14-2009, 10:13 AM   #1
MAsQue
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I thought the following link might fall under "food handling". In any case, I found it interesting:

http://www.stilltasty.com/
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Unread 10-15-2009, 09:49 AM   #2
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Very interesting site, Brian.
I noted that it said bacon grease was only good in the fridge for 6 months...??
Does it last that long in anyone else's fridge?
I use the stuff in everything... it doesn't last a month here!
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Unread 10-15-2009, 09:58 AM   #3
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Nice resource, thanks!
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Unread 10-15-2009, 10:40 AM   #4
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I always wondered about brussel sprouts;
thanks!
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Unread 10-15-2009, 11:01 AM   #5
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this gives my wife credit for not eating leftovers after 3 days.....sigh, I always go a week.
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