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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 09-27-2009, 10:05 PM   #1
Brewmaster
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Cool Which Chicken would you rather eat and why?

1.

2.

3.

Thanks,
Nate
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Last edited by Brewmaster; 09-27-2009 at 10:15 PM.. Reason: Rotated first picture
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Unread 09-27-2009, 10:07 PM   #2
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3rd one because it looks more appetizing.

1st one doesn't even look like chicken.

(And let the battle begin!)
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Unread 09-27-2009, 10:11 PM   #3
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Although the first two looked outstanding, I'm picking the third one because the skin looks tastier, and the skin is where the flavor is at.
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Unread 09-27-2009, 10:13 PM   #4
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Quote:
Originally Posted by bigabyte View Post
Although the first two looked outstanding, I'm picking the third one because the skin looks tastier, and the skin is where the flavor is at.
Sorry but only 1 & 2 have skin.
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Unread 09-27-2009, 10:14 PM   #5
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#2 for sure. I like the color
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Unread 09-27-2009, 10:15 PM   #6
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2 but I like the looks of 1 it just needs more color.... cool look it has
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Unread 09-27-2009, 10:19 PM   #7
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Quote:
Originally Posted by Brewmaster View Post
Sorry but only 1 & 2 have skin.
LOL! Well then, never mind! Looked like there was skin, guess not.
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Unread 09-27-2009, 10:21 PM   #8
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Please take no offense, all look good! Number 3 would be my choice. 1 and 2 look like plastic. May be good for Comp's but you asked about eating.
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Unread 09-27-2009, 10:21 PM   #9
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#1 doesnt look like chicken thighs to me.
#2 looks great, the third one looks best to me because of the grill charring!
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Unread 09-27-2009, 10:22 PM   #10
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Quote:
Originally Posted by bigabyte View Post
LOL! Well then, never mind! Looked like there was skin, guess not.
It was still yummy without the skin.
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Unread 09-27-2009, 10:22 PM   #11
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2, 3 then 1

Is box 1 a bunch of big legs standing on end?
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Unread 09-27-2009, 10:32 PM   #12
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Quote:
Originally Posted by Pork Smoker View Post
Please take no offense, all look good! Number 3 would be my choice. 1 and 2 look like plastic. May be good for Comp's but you asked about eating.

This is kind of my point of this post. My thinking is that I have gotten too wrapped up trying to make my chicken look "perfect", and kind of lost sight of what really looks good to eat.

My wife thinks #1 looks like biscuits.
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Unread 09-27-2009, 10:36 PM   #13
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Quote:
Originally Posted by Brewmaster View Post
This is kind of my point of this post. My thinking is that I have gotten too wrapped up trying to make my chicken look "perfect", and kind of lost sight of what really looks good to eat.

My wife thinks #1 looks like biscuits.
I thought they looked like sauced tennis balls.
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Unread 09-27-2009, 10:43 PM   #14
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2 for color.
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Unread 09-27-2009, 10:54 PM   #15
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Appearance Scores

#1
9,8,8,9,9,9
100% CBJ

#2
9,8,9,9,8,8
??% CBJ

I agree. #1 does not look as appetizing. Do you think judges are subconsciously looking for symmetry rather than something that looks appetizing? I'm thinking this is what pushed me to make my chicken look like this.
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