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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-28-2009, 06:09 PM   #16
Que-Dawg
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Oh yeh that all looks good
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Unread 09-28-2009, 06:28 PM   #17
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Real nice job there, I'm also partial to chicken legs,,...
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Unread 09-28-2009, 07:31 PM   #18
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Quote:
Originally Posted by BobBrisket View Post
I say we go help him out!! Oh wait, he's got a whole Army of teenage boys. That meat won't make it till the end of today I bet. Great job Bo. Looks like the RV has become your new Man Cave! Id hit all o dat!
So that explains why so much meat... I'll 2nd the "Great job Bo"...

Just maybe, some day, I too can cook like Bo...
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