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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 09-16-2009, 02:37 PM   #1
blues brother
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Default 5th annual Coweta Up In Smoke

5th annual Coweta up in Smoke is October 2&3 2009. This a FBA contest in Georgia.
As of today they only have 16 teams registered. Today is the entry deadline...However, Mr. Tim Higgins has said there will not be an increase in fee for a late entry!

I know the Barnesville Blues Brothers and Forrest Fine Foods will be there...

Who else is coming? The location is great(Nice flat fair grounds) they feed the cookteams supper friday night and breakfast sat morning and the organizers are mighty nice folks!

If you are thinking you might compete please call Tim and let him know. 770-683-2727.
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Unread 09-16-2009, 02:38 PM   #2
blues brother
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Also heard a nasty rumor that rub is coming...
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Mike
Barnesville Blues Brothers BBQ Team
2 Weber Kettles
1 GF223 Stump Smoker
1 250 gal propane tank cooker(trailer mounted)
1 UDS to be...soon
1 Traeger

NEVER TRUST A SKINNY COOK!
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Unread 09-16-2009, 02:43 PM   #3
The_Kapn
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Quote:
Originally Posted by blues brother View Post
Also heard a nasty rumor that rub is coming...
Oh well......

I will come up an donate my fees anyway.

TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a FEC100, a Fast Eddy PG500, and Sherman the Wonder Trailer.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
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