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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-08-2009, 07:18 AM   #1
N8man
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Default Pre-Labor Day MeatFest

I invited some Old Friends over for an Orgy of Smoky Meat Stuffs. I'm glad to report that most, if not all, were placed into Meat Induced Comas by the end of Sunday night......

The Midnite Smoker....Can you see him?
Put the Pork Butts on around 9pm..They Smoked for 14 hours...


For the most part, I was running around trying to get pix snapped as the FoodStuffs were flying outta the Pans...
The pork Ribs went fast....I smoked two racks St. Louis Trimmed and glazed with Williams Spicy Apple Grilling Sauce, That chit is good!!!


There were ABTs galore...I made 19lbs worth.....


MOINKballs were a Big Hit.....Made 5lbs of those....


Pulled Pork Butt....16lbs of it...


Grilled Jerk Chicken Breasts, 20lbs of it, Heavy on the Jalapenos...It Burns So Good!!!!


Smoked Eye of Round, with beef broth and Kahlua before we carved into it....


Then there are the veggies, Cathy had invited a fellow Teacher from School to the ShinDig that is a Vegetarian...She told me I needed to
accommodate her friend....I thought WTF!!! My Show, My Food!!! But in keeping with harmonic bliss (I did not want her giving me "The STINK EYE" all night) I obliged....And it was quite good and I received compliments on the dishes from the Meat Eaters as well....

Behold!!!
BBQ Slaw.... Chopped Cabbage tossed with Lexington Style BBQ Sauce


BBQ Zucchini and Squash with Sliced Bell Peppers and Sweet Onions, Brazed in Olive Oil, Malt Vinegar, Missouri Honey and Soy Sauce and various Herbs and Spices...


BBQ Cabbage with Sweet Onions, Bell Peppers and Jalapenos tossed with Williams Spicy Grilling Sauce and Hickory Smoked for Four Hours..


COTC...Smoked in the husk for Two Hours..


The MadBBQ Hatter......Burn Baby, Burn!!!!
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Unread 09-08-2009, 07:25 AM   #2
jacob
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Very Nice!!!
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Unread 09-08-2009, 07:27 AM   #3
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Man you know how to throw a shindig! Great job N8
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Unread 09-08-2009, 07:43 AM   #4
Ashmont
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Way so awesome and I just ate breakfast... Dang N8! How long does these meat induced comas last? Did you hide the peaches or did Cathy finally get a taste?
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Unread 09-08-2009, 08:28 AM   #5
Mark Stanton
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Man that looks good! Even the (gulp)veggies
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Unread 09-08-2009, 08:34 AM   #6
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Good looking food all the way around.....
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Unread 09-08-2009, 08:50 AM   #7
Captain Dave
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Even I would hit those veggies...for some meet.
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Unread 09-08-2009, 08:50 AM   #8
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I think I ment meat
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Unread 09-08-2009, 08:53 AM   #9
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N8!!!!! That was "Fantastic" Everything looked perfect delicious, even the veggies looked incredible.. I am gonna have to send you my address so that next time you have an orgy like this, I might get an invite, lol, Great job....
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Unread 09-08-2009, 09:07 AM   #10
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Damn, even the veggies I would hit!
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Unread 09-08-2009, 09:26 AM   #11
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Man oh man, that is one hell of a spread. Nice job bro! Everything looks spectacular!
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Unread 09-08-2009, 09:28 AM   #12
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Looks superb!
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Unread 09-08-2009, 09:29 AM   #13
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That looks awesome Nice way to go into a coma. Great job
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Unread 09-08-2009, 09:52 AM   #14
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Outstanding looking eats N8man.

Sorry about the veggietarian that attended but you did an outstanding job on accomidating them.
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Unread 09-08-2009, 10:16 AM   #15
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Man, I'm coming to your house next Labor Day! Great looking food. Jerk Chicken - I'd eat it every day!
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