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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 09-17-2009, 07:46 AM   #46
Chipper
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Going to do one this week-end. I'll be sure to post a review and pics.
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Old 09-17-2009, 08:45 AM   #47
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I ordered some today to try it out. Looking forward to it.

Cheers,
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Old 09-20-2009, 10:38 AM   #48
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Brisket is going now. The Injection tasted good - actually had the neighbor drinking some during the UFC fights last night.

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Old 09-20-2009, 04:05 PM   #49
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Kosmo - you have yourself a new customer. Very impressed - loved the flavor, no streaking (although I am convinced that does not matter). Very moist and again, I love the flavor - will play around with it now.








The girls loved it also
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Old 09-20-2009, 04:13 PM   #50
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That's a nice looking brisket!! And such cute future Qers. Glad you like the injection. Thanks for the feed back!
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Old 09-20-2009, 07:16 PM   #51
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Kosmo, congrats on you Grand Champion at Ponca City. WTG !!!!!
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Old 09-21-2009, 07:38 AM   #52
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Thanks it was a awesome contest. Wish I was going this next weekend as well but daughters B/D comes 1st.
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Old 09-21-2009, 08:00 AM   #53
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I injected Saturday afternoon and used 50/50 beef stock and water. A few glubs of Worcestershire too. Rubbed with Bovine Bold and little coarse pepper, and on the Fatboy at 10:00PM. It cooked more quickly than usual and I pulled it at 6:00AM at 195, a little farther along than I like, and I didn't foil. I rested it in the Cambro for 2 hours (foiled) before cutting. It was very moist, tender and had an excellent flavor. I will be using this for Harrisburg for sure.
The pics I took were terrible, so I guess it didn't happen.
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Old 09-21-2009, 08:18 AM   #54
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ok we have ordered some, after all the great reviews, we had to try it!! Hopefully we will get to meet at the Royal!!
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Old 09-21-2009, 08:27 AM   #55
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MMMMM----Guess I will have to try this.....
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Old 09-21-2009, 06:33 PM   #56
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I am going to the Royal this year to visit.. I hope to meet as many of you as I can. I'll be the good looking guy with the refreshment! LOL
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Old 09-25-2009, 04:11 PM   #57
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FYI - I just placed an order. This is out of the norm for me, because I never have injected a brisket before. Since I don't have much time to practice, I'm going to go for it at my next comp in a few weeks.

I'm putting faith in you Kos! I guess my cooking will have to keep up too, huh.
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