|
| Our HomePage | Recipes | Smoke Signals Magazine | Welocme | Merchandise | Associations | Purchase Subscription | Brethren Banners |
|
|||||||
| Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
 |
|
|
Thread Tools |
08-22-2009, 02:29 AM
|
#1 |
|
is one Smokin' Farker
Join Date: 02-13-07
Location: Best BBQ in south whittier los angeles
Downloads: 0
Uploads: 0
|
what would you charge?
some lady left me a message about cooking tri tip and pork spares for 40 people. I could not give her a price because my caller id did not get her number and she did not leave a number
 Anyway what would you guys charge for this per person, in case she calls back |
|
|
|
08-22-2009, 07:14 AM
|
#2 |
|
Found some matches.
Join Date: 07-16-09
Location: Hemphill, Texas
Downloads: 0
Uploads: 0
|
Personally I would give her a figure of $7.50 to $9.50 per person for the 40 people.
|
|
|
|
|
08-22-2009, 08:41 AM
|
#3 |
|
Knows what a fatty is.
Join Date: 01-17-09
Location: 7th Circle of Hell Tucson, AZ.
Downloads: 0
Uploads: 0
|
Workin' a little cheap there aren't ya wolf. I wouldn't be able to get McDonalds to cater for $7.50 a person
 |
|
|
|
|
08-22-2009, 10:05 AM
|
#4 |
|
somebody shut me the fark up.
   
Join Date: 05-03-06
Location: Ventura, CA
Downloads: 0
Uploads: 0
|
Two entree meats and two sides for $16.99 per or $679.60
__________________
Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers" 
|
|
|
|
|
08-22-2009, 10:43 AM
|
#5 | |
|
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
Downloads: 0
Uploads: 0
|
Quote:
__________________
Wait! Bigmista wrote a cookbook? Exodus 29:18 Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD. God loves BBQ! Bigmista Custom Spicewine Trailer - Olivia J. PIMA Large and Medium Spicewines Weber Ranch Kettle - E.T. Remembering Scott |
|
|
|
|
08-22-2009, 06:08 PM
|
#6 | |
|
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
Downloads: 0
Uploads: 0
|
Quote:
I'd be at $12.95 if it was a dropoff. 
__________________
Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com |
|
|
|
|
|
08-23-2009, 01:00 AM
|
#7 |
|
is one Smokin' Farker
Join Date: 02-13-07
Location: Best BBQ in south whittier los angeles
Downloads: 0
Uploads: 0
|
Thank you brothers i will note . She did not want sides, but she did want me on site
|
|
|
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| What To Charge | Schraufy | Catering, Food Handling and Awareness | 13 | 03-02-2011 05:16 PM |
| How much would you charge? | Crazy Tex | Q-talk | 2 | 12-30-2010 08:46 PM |
| What should I charge? | ButtBonz | Catering, Food Handling and Awareness | 17 | 11-22-2010 08:22 AM |
| How much would you charge | big range bbq | Catering, Vending and Cooking For The Masses. | 14 | 08-18-2009 05:14 PM |
| What would you charge?? | Michael in PA | Catering, Vending and Cooking For The Masses. | 19 | 05-18-2009 11:51 AM |
| Thread Tools | |
|
|
