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| BBQ Brethren Team Mentoring *On Topic Only* From the Backyard to the American Royal... thats our motto. Here is a place for those interested in Competition BBQ, but not yet ready to venture out alone can hook up and help out our veteran teams to see what its like on "The Dark Side". More instructions inside. |
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#1 |
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is one Smokin' Farker
Join Date: 06-27-09
Location: belleville,mich.
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I am very interested in gaining some competetion experience, and don't really know where to get started. A member of the KBCS suggested trying to find an existing team that might be willing to allow me to help out, and gain some knowledge of rules and presentation. I live in michigan and would be willing to travel to some extent, if at all possible...
Thanks for your consideration.... |
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#2 |
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is One Chatty Farker
Join Date: 07-13-08
Location: Happytown, IA
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Here's what I did - go to the KCBS site and find a particular comp that you would be able to attend. Then post something here asking teams if they plan on attending that particular comp. If you have more detailed info you will be more likely to find a team.You can also contact the contest organizer. I did that last year and ended up hanging out with the Texas Rib Rangers for 2 days!
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John 21:9 |
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#3 |
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somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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PM Tonto from the Smokin Scotsmen, they love gettin new dish washers!
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Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com |
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#4 |
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is Blowin Smoke!
Join Date: 04-14-07
Location: Lakeland Florida
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Be glad to have you join me at a comp or two. I usually cook by myself so am always looking for a runner including this weekend (Sunday) in Lowell. Grand Rapids is in 2 weeks and then MT Morris in late August. Let me know. The offer extends to more than just being a runner. You can show up Friday morning (Saturday for Lowell) and sleep over in your car and do the whole thing if you want. I provide food.
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Ford Owner/Head Cook/Chief Bottle Washer for Great Lakes BBQ & Feed Competition BBQ Team FBA Member, KCBS Member & KCBS Certified BBQ Judge Spicewine medium, weber kettle, gas grill |
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#5 |
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is one Smokin' Farker
Join Date: 06-27-09
Location: belleville,mich.
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Thanks for the offers and suggestions....Ford I am very interested, but I dont know if I can make this weekend in Lowell. Grand rapids and Mt Morris are more likely...I will know more by tomorrow. Fri. july 10...Thanks again..
Firecrackerjack Diamondplate 60 series chargriller pro/sfb Firecrackerjack@comcast.net |
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#6 |
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Babbling Farker
![]() Join Date: 07-17-06
Location: Flushing Michigan
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Firecracker, did we talk on the phone a few days ago ?? If so, glad you found us here!! Ford would be a great mentor!!
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Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Ranch Kettle,Weber Performerl Certified Moink Baller President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know |
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#7 |
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is One Chatty Farker
Join Date: 09-05-05
Location: Holly, Michigan
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Ford,
Pretty sure I can run for you at Grand Rapids. Will talk to you more about it at Lowell. Scott
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Scott R.S.S. BBQ Team-Sponsored by Bar's Leaks/Rislone Vice President, Great Lakes BBQ Assn Backwoods fatboy, onyx oven Certified Moink Baller, CBJ# 53817 |
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#8 |
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is one Smokin' Farker
Join Date: 06-27-09
Location: belleville,mich.
Downloads: 0
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Ford,
Sorry I can't make the Lowell event...But I am seriously interested about upcoming events....I just have to sort my ever increasingly mixed up work schedual...Sometimes work hours change or become more demanding at the last minute...So things remain uncertain....Hopefully I can work things out with you, as to let me be your new dishwasher, or runner, or pretty-much whatever you need.....Not that I have a clue what to expect...But if it's got to do with BBQ...I'm sure it'll be good. Sincerely, The back yard pro...Who don't really know, Firecrackerjack |
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#9 | |
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is Blowin Smoke!
Join Date: 04-14-07
Location: Lakeland Florida
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Quote:
Let me know about GR and MT Morris. Sounds like Scott is going to run for me at GR. If you can get there Friday afternoon you can see all my prep. You're welcome to stay for dinner or all night for that matter but you'll need to sleep in your car. You won't be the only one for sure. And Saturday morning I start around 5:00 with rib prep so it's an early start if you really want to see it all. But whenever you're there is great. If you PM me I can send you my number.
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Ford Owner/Head Cook/Chief Bottle Washer for Great Lakes BBQ & Feed Competition BBQ Team FBA Member, KCBS Member & KCBS Certified BBQ Judge Spicewine medium, weber kettle, gas grill |
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