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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-08-2009, 06:38 PM   #1
T.K.
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Default Vending at BBQ Competitions

My wife and I have competed & vended at 2 competitions this year and have many more planned.

What desserts & sides do other teams vend at bbq comps? I'm just trying to get some ideas that is fairly cheap & easy.

Thanks
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Unread 07-08-2009, 07:28 PM   #2
Sledneck
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My wife and I have competed & vended at 2 competitions this year and have many more planned.

What desserts & sides do other teams vend at bbq comps? I'm just trying to get some ideas that is fairly cheap & easy.

Thanks
Sweet tea in a styrafoam cup with ice, a lid, and a straw. Cheap to make easy to sell especially on a hot day.
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Unread 07-08-2009, 08:23 PM   #3
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Potato Salad in this area sells a lot more then cole slaw, I would say 3 to 1. I have learned to stay away from chicken. If I go to an event with 300 lbs of pork 200 lbs of chicken and 300 racks of ribs, I only bring about 10 - 20 lbs of chicken. I cannot tell you what to sell in your area. I see a lot of big ribbers from florida that sell cobbler. Good luck
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Unread 07-08-2009, 08:50 PM   #4
buckinbbq
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So how much for a slab of ribs, and other charges
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Unread 07-09-2009, 08:18 AM   #5
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We get anywhere from 22-27 depending on the area.
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Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

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Unread 07-09-2009, 09:11 PM   #6
T.K.
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Thanks for the reply. We have only served pork & ribs because I was afraid of the chicken drying out. Desserts seem to sell well and we have sold Peach Cobbler & Strawberry Shortcake.

Most Florida comps will not allow the teams to sell beverages.

Thanks
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Unread 07-09-2009, 09:23 PM   #7
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Originally Posted by T.K. View Post
Thanks for the reply. We have only served pork & ribs because I was afraid of the chicken drying out. Desserts seem to sell well and we have sold Peach Cobbler & Strawberry Shortcake.

Most Florida comps will not allow the teams to sell beverages.

Thanks
I went to the Plant City Pig Jam in your hometown in 06 & 07 and went to a vendor there each time that had great sweet tea and deserts
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