55gal Over Under Smoker Input Wanted

smily · 07-07-2009, 08:41 PM

ok have to Barrels food grade and they have a coating on the inside REMINDS me of Primer Brown anyone else do one of these? Have and burn experinces to share???

Here is a link to what im goin for putting pics in a post escape me ATM.

http://bbq.netrelief.com/pits/metalp..._bbq_pit.shtml

drawling is a bit crude and off but lower in the post is the real deal.

love the shot of JOK3r's

http://www.smokingmeatforums.com/for...d=71562&page=1

hope to burn at least 1 barrel this weekend.

what yal think................................?

Bbq Bubba · 07-07-2009, 08:46 PM

Build 2 drums instead!

http://www.bbq-brethren.com/forum/sh...ad.php?t=43943

Meat Burner · 07-07-2009, 08:49 PM

Read the UDS thread!

smily · 07-07-2009, 08:53 PM

cool but ima build that thingy in the pic. sorry

can ya help with a welder?????

which one will work best for this project??????

http://www.harborfreight.com/cpi/cta...emnumber=55060

http://www.harborfreight.com/cpi/cta...emnumber=98871

http://www.harborfreight.com/cpi/cta...emnumber=94056

thanks for the help

:)

smily · 07-07-2009, 08:56 PM

Quote:

Originally Posted by Meat Burner

Read the UDS thread!

DID LOLOL

wanna do this

please help me attain rib-sicles

im set just wanted some input is all

thanks

AlbuQue · 07-07-2009, 09:13 PM

55gal Over Under Smoker Input Wanted
ok have to Barrels food grade and they have a coating on the inside REMINDS me of Primer Brown anyone else do one of these? Have and burn experinces to share???

I'm still burning one of those out that I've had for 8 months!

smily · 07-07-2009, 09:39 PM

Quote:

Originally Posted by AlbuQue

55gal Over Under Smoker Input Wanted
ok have to Barrels food grade and they have a coating on the inside REMINDS me of Primer Brown anyone else do one of these? Have and burn experinces to share???

I'm still burning one of those out that I've had for 8 months!

LOLOLOLLOL how hot ya gettin it ??????

it glows red its ready ima torch these suckas

IMHO that is

Norcoredneck · 07-08-2009, 01:49 AM

Hope your welding ability is better than your grammar. Your gonna need it with a HF welder. Please post pics.

smily · 07-08-2009, 12:03 PM

Quote:

Originally Posted by Norcoredneck

Hope your welding ability is better than your grammar. Your gonna need it with a HF welder. Please post pics.

Grammer sux but hope not a prerequsite no spell checker so oops

havent welded since hi-school 20 some years ago but i am good with my hands (they make things better than they type)

anyway need a challenge and want a beast.

and will post pics as soon as i figure how to put them in the thread and not on foto bucket

Bbq Bubba · 07-08-2009, 12:29 PM

OK, been reading all your threads on this cooker, just wondering why you need a welder?
I've seen several of that style smoker built without welding. Heck, i built a offset drum smoker without a welder.

Good luck!

Phubar · 07-08-2009, 12:36 PM

Smily,lots of Brethren are here to help you but although your grammar isn't all that could you please do something about it by adding some dots,comma's and Capitals?
There are some foreign Brethren here that want to help you out too.

Good luck!

smily · 07-08-2009, 12:41 PM

Quote:

Originally Posted by Bbq Bubba

OK, been reading all your threads on this cooker, just wondering why you need a welder?
I've seen several of that style smoker built without welding. Heck, i built a offset drum smoker without a welder.

Good luck!

good question and to answer................

Dont Have a Clue !!!!!!!

maybe just want one i guess.

but also........

i didnt think the barrel on the top would be stable enough flanged and rivited to lower barrel. and moving or taking on the road welds would be superior. last i still need lids was gonna weld them on and hinges also.

Ashmont · 07-08-2009, 12:52 PM

If you lived closer I would do the burn for you. I burnt one out to make a second and just suspended upside down. Not the burn out pic but on like this one...... It didnt take long and anything that was in it dripped to the fire!

smily · 07-08-2009, 01:10 PM

Quote:

Originally Posted by Ashmont

If you lived closer I would do the burn for you. I burnt one out to make a second and just suspended upside down. Not the burn out pic but on like this one...... It didnt take long and anything that was in it dripped to the fire!

ok thats a FIRE !!!!!!

havent done it like that since i left PA 15 yrs ago

smily · 07-08-2009, 04:58 PM

here they are................

07-07-2009, 08:41 PM	#1
smily Knows what a fatty is. Join Date: 07-01-09 Location: san jose Downloads: 0 Uploads: 0	55gal Over Under Smoker Input Wanted ok have to Barrels food grade and they have a coating on the inside REMINDS me of Primer Brown anyone else do one of these? Have and burn experinces to share??? Here is a link to what im goin for putting pics in a post escape me ATM. http://bbq.netrelief.com/pits/metalp..._bbq_pit.shtml drawling is a bit crude and off but lower in the post is the real deal. love the shot of JOK3r's http://www.smokingmeatforums.com/for...d=71562&page=1 hope to burn at least 1 barrel this weekend. what yal think................................? __________________ gotta build it first

07-07-2009, 08:46 PM	#2
Bbq Bubba somebody shut me the fark up. Join Date: 05-03-07 Location: New Baltimore, Mi. Downloads: 0 Uploads: 0	Build 2 drums instead! http://www.bbq-brethren.com/forum/sh...ad.php?t=43943 __________________ Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com

07-07-2009, 08:49 PM	#3
Meat Burner Quintessential Chatty Farker Join Date: 02-22-07 Location: Springfield, MO Downloads: 0 Uploads: 0	Read the UDS thread! __________________ my avatar swiped fatties from the plate....look how sorry he is. ________ Meat. NB Bandera with mods Weber 22 .5" x 2, 26.75" x 1 UDS x 3 KCBS CBJ Created "The Great Spam Revelation of 2011." www.bbq-brethren.com/forum/showthread.php?t=111155

07-07-2009, 08:53 PM	#4
smily Knows what a fatty is. Join Date: 07-01-09 Location: san jose Downloads: 0 Uploads: 0	cool but ima build that thingy in the pic. sorry can ya help with a welder????? which one will work best for this project?????? http://www.harborfreight.com/cpi/cta...emnumber=55060 http://www.harborfreight.com/cpi/cta...emnumber=98871 http://www.harborfreight.com/cpi/cta...emnumber=94056 thanks for the help :) __________________ gotta build it first

07-07-2009, 09:13 PM	#6
AlbuQue Full Fledged Farker Join Date: 03-23-08 Location: Albuquerque, NM Downloads: 0 Uploads: 0	55gal Over Under Smoker Input Wanted ok have to Barrels food grade and they have a coating on the inside REMINDS me of Primer Brown anyone else do one of these? Have and burn experinces to share??? I'm still burning one of those out that I've had for 8 months! __________________ [FONT=Comic Sans MS][B][I]Mick Schmidty[/I][/B][/FONT] They call me "Smiley" :-P UDS 1 Super-Fast [COLOR=blue][B][U]Blue[/U][/B][/COLOR] Thermopen on order

07-08-2009, 01:49 AM	#8
Norcoredneck somebody shut me the fark up. Join Date: 07-11-06 Location: Norco, Ca. Downloads: 0 Uploads: 0	Hope your welding ability is better than your grammar. Your gonna need it with a HF welder. Please post pics. __________________ *Low and Slow.....* *The Prontologist is in...* *Ok let's see your Butt!*

07-08-2009, 12:29 PM	#10
Bbq Bubba somebody shut me the fark up. Join Date: 05-03-07 Location: New Baltimore, Mi. Downloads: 0 Uploads: 0	OK, been reading all your threads on this cooker, just wondering why you need a welder? I've seen several of that style smoker built without welding. Heck, i built a offset drum smoker without a welder. Good luck! __________________ Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com

07-08-2009, 12:36 PM	#11
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,The NetherPharkinglands Downloads: 0 Uploads: 0	Smily,lots of Brethren are here to help you but although your grammar isn't all that could you please do something about it by adding some dots,comma's and Capitals? There are some foreign Brethren here that want to help you out too. Good luck! __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes Lowland Smokers Dutch BBQ Champion 2011 - 2012 *Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow

07-08-2009, 12:52 PM	#13
Ashmont Babbling Farker Join Date: 12-13-05 Location: St. Louis MO Downloads: 0 Uploads: 0	If you lived closer I would do the burn for you. I burnt one out to make a second and just suspended upside down. Not the burn out pic but on like this one...... It didnt take long and anything that was in it dripped to the fire! __________________ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ashmont Proud member of Brethren Weber's for life (Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list) Weber Kettle Dabomb Weber Kettle Justintime Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested! Weber Kettle Grace WSM "Winni" WSM "Dumas" One Smokey Joe UDS "Peggy Sue" http://ashsmoderndayclubhouse.blogspot.com/

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