Central Market Backyard BBQ - Shoreline WA 6/20 *pics*

swamprb · 06-22-2009, 09:34 PM

Sixth Annual Central Market Backyard BBQ Cook-Off in Shoreline, WA. This is the first time I've cooked here, its held the day before Fathers Day and is a family/Customer appreciation event. Meats provided for turn in and leftovers sampled by the public were Alaskan Copper River Salmon, Babyback Ribs and Choice Brisket flats. The turn ins were plated with an emphasis on "restaurant style garnish" for Appearance.

Most of the teams I talked to were comprised of members that specialized in the respective meats or garnish so I had a target on my back when I rolled in solo!

11th Place Salmon

Health Dept. temps the served meats at minimum 145* and that is too dry for Salmon in my opinion! I was on it with Dizzy Pig Raging River on a Western Red Cedar plank adorned with cedar sprigs, cooked on the Red kettle.

2nd Place Ribs

Plowboys Yardbird with a Blues Hog glaze, coleslaw n' beans. Cooked on the Magnum drum

5th Place Brisket

Bovine Bold with grilled squash, asparagus, roasted garlic and spud wedges. cooked on the WSM

I finished 4th Place overall and when they called my name they announced that in 6 years of the contest I was the only team to cook this event solo!

More pics from the cook-off
http://s163.photobucket.com/albums/t...Mkt/?start=all

McClung · 06-22-2009, 11:07 PM

Was it in the flyer that it was restaurant style presentation? I would have gotten my a$$ handed to me if they sprang that on you last minute. Baltic Boyz the only other PNWBA team there?

swamprb · 06-22-2009, 11:19 PM

Shots Fired- 3rd Place
Midnight Ramblers- 4th Place
Baltic Boyz- 5th Place

This wasn't a PNWBA event

JD McGee · 06-23-2009, 06:27 PM

Nice job bro...it looks like it was a lot of fun. Next year you'll be better prepared for a run at GC...

06-22-2009, 09:34 PM	#1
swamprb somebody shut me the fark up. Join Date: 10-27-06 Location: Bothell WA Downloads: 0 Uploads: 0	Central Market Backyard BBQ - Shoreline WA 6/20 pics Sixth Annual Central Market Backyard BBQ Cook-Off in Shoreline, WA. This is the first time I've cooked here, its held the day before Fathers Day and is a family/Customer appreciation event. Meats provided for turn in and leftovers sampled by the public were Alaskan Copper River Salmon, Babyback Ribs and Choice Brisket flats. The turn ins were plated with an emphasis on "restaurant style garnish" for Appearance. Most of the teams I talked to were comprised of members that specialized in the respective meats or garnish so I had a target on my back when I rolled in solo! 11th Place Salmon Health Dept. temps the served meats at minimum 145* and that is too dry for Salmon in my opinion! I was on it with Dizzy Pig Raging River on a Western Red Cedar plank adorned with cedar sprigs, cooked on the Red kettle. 2nd Place Ribs Plowboys Yardbird with a Blues Hog glaze, coleslaw n' beans. Cooked on the Magnum drum 5th Place Brisket Bovine Bold with grilled squash, asparagus, roasted garlic and spud wedges. cooked on the WSM I finished 4th Place overall and when they called my name they announced that in 6 years of the contest I was the only team to cook this event solo! More pics from the cook-off http://s163.photobucket.com/albums/t...Mkt/?start=all __________________ Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/BWS Gater/BDS Clones/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com

06-22-2009, 11:07 PM	#2
McClung is one Smokin' Farker Join Date: 03-19-08 Location: Edgewood, WA Downloads: 0 Uploads: 0	Was it in the flyer that it was restaurant style presentation? I would have gotten my a$$ handed to me if they sprang that on you last minute. Baltic Boyz the only other PNWBA team there? __________________ [B][FONT=Comic Sans MS]Tim[/FONT][/B] [B][FONT=Comic Sans MS][SIZE=1]The Good One Model 30/24P UDS Smoke and Thistle Competition Barbecue Team 1Lazy1 Brand, A Texas Original Lifetime member Displaced Texans [/SIZE] [I]THE SPICY FAIRY ROCKS![/I] [/FONT][/B]

06-22-2009, 11:19 PM	#3
swamprb somebody shut me the fark up. Join Date: 10-27-06 Location: Bothell WA Downloads: 0 Uploads: 0	Shots Fired- 3rd Place Midnight Ramblers- 4th Place Baltic Boyz- 5th Place This wasn't a PNWBA event __________________ Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/BWS Gater/BDS Clones/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com

06-23-2009, 06:27 PM	#4
JD McGee somebody shut me the fark up. Join Date: 06-28-07 Location: Duvall, WA Downloads: 0 Uploads: 0	Nice job bro...it looks like it was a lot of fun. Next year you'll be better prepared for a run at GC... __________________ Wine Country "Q" Competition BBQ

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