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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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somebody shut me the fark up.
![]() ![]() Join Date: 06-28-07
Location: Duvall, WA
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Here are twelve pictures of different smoke woods...how many can you identify? Answers are at the bottom of the page...no cheating!
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() 1. pecan 2. red oak 3. apricot 4. oak wine barrel 5. apple 6. peach 7. orange 8. alder 9. almond 10. hickory 11. mesquite 12. cherry
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Wine Country "Q" Competition BBQ |
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#2 |
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is One Chatty Farker
Join Date: 11-21-06
Location: Wichita, KS
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I got 7 out of 12, and I must say that if you can tell the difference between, Hickory, Pecan and Almond on those pieces, you really need to stop looking at wood. Those 3 are so close.
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Oct 2011 Update. (it changes) 2 WSM's 1 of each (18.5, 22.5) 2 UDS's Gone, (Brother in Law took them....FARKER) 1 Rib Machine Chargriller Pro Hella Mod (Retired) 2 Bubba Keg (One HOT MOTHER, One LOW N SLOW) 1 22" Performer Yoder YS-640 is the next cooking device. |
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#3 |
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is one Smokin' Farker
![]() ![]() Join Date: 05-05-09
Location: Robbinsdale, MN
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I suck at this...
I got 3 of twelve. The rest fell into categories such as WTF, Hmmm...., That's interesting, and That looks like ceramic tile
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John Originallly posted by BigButzBBQ If it makes your stomache growl and your heart scared as soon as you see it or smell it, it's got to be good! |
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#4 |
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Knows what a fatty is.
Join Date: 04-25-09
Location: Redding, Cal
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#5 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 05-03-06
Location: Ventura, CA
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6. that was rough!
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Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers"
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#6 |
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is one Smokin' Farker
![]() ![]() Join Date: 05-05-09
Location: Robbinsdale, MN
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LOL!! I just realized my rank just changed to "Got wood" (Even if he does have to read the label on the package)...
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John Originallly posted by BigButzBBQ If it makes your stomache growl and your heart scared as soon as you see it or smell it, it's got to be good! |
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#7 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 05-03-06
Location: Ventura, CA
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This tread may be road map material? Thanks, JD for taking the time!
Maybe others can share pics of the same woods, JD, since they vary visually geographically?
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Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers"
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#8 |
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Full Fledged Farker
Join Date: 04-13-08
Location: Troy, Ohio
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My cherry wood is way more red than that.
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#9 |
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Quintessential Chatty Farker
![]() ![]() ![]() ![]() Join Date: 01-14-06
Location: At home on the range in Wyoming
Downloads: 2
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![]() I got 7 right, but are you sure #3 is not cherry?? It looks more like it than #12. Here is some of my cherry ![]()
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~thirdeye~ KCBS - CBJ Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery
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#10 |
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Full Fledged Farker
Join Date: 11-15-08
Location: Dearborn heights, Michigan
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Thanks JD, Now I feel really stupid,I only got 2 of them right, and one of them was a guess and the other one was the wine barrel that was obvious.Thanks for the test!
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[FONT=Arial]Tyler[/FONT] [FONT=Arial]Dearborn Heights,Michigan[/FONT] [FONT=Arial Black]Relaxing...Not Worrying..Having a Homebrew!![/FONT] [FONT=Arial Black]Oh!! And Smokin Something Too!![/FONT] [FONT=Arial]Bradley 6 rack digital auto feed smoker [/FONT] [FONT=Arial]Members Mark Professional SS Gasser[/FONT] Weber One Touch Silver The UDS twins |
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#11 |
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On the road to being a farker
Join Date: 09-10-08
Location: Phoenix, Arizona
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I got pecan and hickory right, but missed the rest
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BBQ is the rhythmical creation of beauty in smoke. Its sole arbiter is taste. |
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#12 |
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Babbling Farker
![]() ![]() ![]() Join Date: 08-03-08
Location: Mesa, AZ Not exactly hell, but the zip code is very close...
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I got 5...
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Bo Compton in Mesa, AZ, KCBS CBJ Weber Ranch Kettle, BDS Mega, OTS, Weber Platinum WSM w/Stacker from ProQ LFSA RED Thermapen, And 1 2010 Victor brand Hot Dog Cart |
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#13 |
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Full Fledged Farker
Join Date: 06-10-08
Location: Franklin, KY...by way of Baytown, TX
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Only 3 - oak, hickory, mesquite
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NB Bandera w/ mods 2 Weber 22.5 Kettles Weber Smokey Joe Silver (does that even count?) UDS X 2 (More on the way...) |
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#14 |
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Full Fledged Farker
![]() ![]() Join Date: 02-18-09
Location: western MA
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12 out of 12 but i cheated!
actually got 2/12 right without referring to the end.... as an aside, a buddy needs an apple tree cut down so i will be in apple wood for a while!!! |
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#15 |
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Full Fledged Farker
![]() ![]() Join Date: 02-16-09
Location: Garland, TX
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lol... this is funny... i find myself driving by people's houses (that have just cut their tree up and it's sitting out ready for pickup), and am constantly wondering what type of tree that is and can i use it... i was gonna make some sort of "quick reference guide" (to carry with me) with pics of different local woods to help me... so this thread coming up may actually aid to that... thank you!
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Assassin Smoker - dubbed "Keyser Söze" UDS - dubbed "The Binford UDS 1000" Members Mark Stainless Grill - dubbed "King Grilla" 22.5" Weber OTG - dubbed "Little Bit" |
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