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| Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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#1 |
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is One Chatty Farker
Join Date: 10-16-08
Location: Fairfield, Virginia
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I have a friend who's family is wanted me to cater a bbq and would like to know if my pricing is in line. I want to be fair to them and me. This is based on 50 people. Thanks for your input.
For pick up Option #1 Hickory Smoked Pulled Pork BBQ Sauce Two Sides $9.00 Per person Option #2 Hickory Smoked Pulled Pork Sauce Smoked Chicken Two Sides $10.25 Per person Fully catered Complete meal catered on site. Includes all paper plates, utensils, cups, lemonade and sweet tea. BBQ pit on site with servers. Option #3 Hickory Smoked Pulled Pork Sauce Two Sides $13.00 Per Person Option #4 Hickory Smoked Pulled Pork Sauce Smoked Chicken Two Sides $14.25 Per Person |
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#2 |
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On the road to being a farker
Join Date: 05-19-09
Location: San Jose ,CA
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looks good to me
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www.myspace.com/nicerackbbq >>2 UDS "Low la" & "Jazmin" |
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#3 |
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is one Smokin' Farker
![]() ![]() Join Date: 03-26-08
Location: Virginia
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I would not go any cheaper.
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Medium Spice, Gatorpit Entertainer, UDS, MC BBQ42, Weber Kettle, Terracotta Pig Texas Longhorn BYC Risk is the price you pay for opportunity. |
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#4 |
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is One Chatty Farker
Join Date: 12-16-07
Location: south central,ky.
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Blues_n_Cues BBQ Concessions & Catering |
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#5 |
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is Blowin Smoke!
Join Date: 06-03-08
Location: Pontiac Illinois
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Sounds good to me. Depending on how good of a friend and if you have to supply people to serve etc...
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Certified "MOINK" ball maker. Supporting Disabled Veterans. Link Removed. Diveheart .org Large Big Green Egg - Fathers Day 2009 |
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