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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 05-25-2009, 07:22 PM   #1
keend
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Default Ever eaten beef from a miniature cow?

http://www.chicagotribune.com/news/n...,1139594.story

Was wondering if it tasted any different.
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Unread 05-25-2009, 07:43 PM   #2
Diva Q
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well cant say that I have but if you had looked at my comp brisket this past weekend you would have thought it had come from a miniature cow.
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Unread 05-25-2009, 07:48 PM   #3
BBQ Grail
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I just assumed that was where sliders came from.
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Unread 05-25-2009, 07:58 PM   #4
bigabyte
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Quote:
Originally Posted by BBQ Grail View Post
I just assumed that was where sliders came from.
Now THAT's funny!
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Duh.
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Unread 05-25-2009, 08:00 PM   #5
thirdeye
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Yeah, it's called veal.
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