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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 05-19-2009, 09:36 PM   #1
SmokeInDaEye
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Default World's Smallest Bacon Explosion

Last weekend, we had the honor of cooking on one of the world's smallest reverse flow smokers, courtesy of Huntington County Customs. Once fired up, we decided to try something truly tiny, the world's smallest bacon explosion.

The first image shows the finished product next to a quarter. You can also see the "making of" video here.


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Unread 05-19-2009, 09:42 PM   #2
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That's cool
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Unread 05-19-2009, 10:27 PM   #3
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I'd hit that.
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Unread 05-19-2009, 11:21 PM   #4
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That's just way too cute. Great appetizer!
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Unread 05-19-2009, 11:33 PM   #5
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Good Lookin Mini fatty! What's that bottle on the left side of the smoker? Propane bottle for starter system?
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Unread 05-20-2009, 07:31 AM   #6
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Quote:
Originally Posted by Desert Dweller View Post
Good Lookin Mini fatty! What's that bottle on the left side of the smoker? Propane bottle for starter system?
Yep, I'm sure the maker of the smoker, Smokin Turkey, will chime in soon.
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Unread 05-20-2009, 07:54 AM   #7
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That mini is so freaking cool, and so is that mini bacon explosion. How'd that thing hold temps Clint, I wanted to buy it at Williepallooza but didnt pull the trigger.
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Unread 05-20-2009, 08:00 AM   #8
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Yes it is for starting it up. Sorry been busy this week filling orders, doing quotes and getting ready to head to Roc City this weekend.

All I do to start is load the box with some tinder and chunks of wood (whatever I have this time it was mesquite and some cherry Clint had(thanks clint)) start the propane and leave all the vents wide open. I did (for time sake) use a propane torch to help things along and warm the chamber. This time I closed the back vent, went wide open on the front vent and left the door open a crack. She cruised to 240 on the thermo and held it even after the fire went out. We were eating mud bugs and looked at it (nearly 45 minutes after the fire was out) to see it was still at 190.

The propane is nice to start and lasts forever since that is the only function. in such a small fire box with limited air, it blows it self out when the fire gets going so it couldnt be used for much more than starting.

<--- Hasn't anyone noticed the mini in my avitar? lol
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Unread 05-20-2009, 08:19 AM   #9
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very nice!
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Unread 05-20-2009, 10:39 AM   #10
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that looks just like the one I ate last weekend..it may have even been smaller! it was good!
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Unread 05-20-2009, 11:19 AM   #11
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That's just to cool...
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Unread 05-20-2009, 11:37 AM   #12
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Maybe the mini lang and the bacon explosion are regular size and you are a giant
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Unread 05-20-2009, 11:40 AM   #13
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Nice little smoker, whos the craftsman who made the bacon explosion?
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Unread 05-20-2009, 01:23 PM   #14
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Quote:
Originally Posted by oc pig assassins View Post
nice little smoker, whos the craftsman who made the bacon explosion?
s.i.d.e.
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Unread 05-20-2009, 01:27 PM   #15
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Sweet!
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