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| Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too. |
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05-20-2009, 11:11 AM
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#1 |
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Full Fledged Farker
Join Date: 04-06-09
Location: lafayette,oregon
Downloads: 0
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meat calculator anyone ?
i saw one on here before but now i cant find one any help would be great.
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JUST A LITTLE U.D.S. webber 22.5" |
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05-20-2009, 11:53 AM
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#2 |
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somebody shut me the fark up.
   
Join Date: 05-03-06
Location: Ventura, CA
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Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers" 
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05-20-2009, 01:09 PM
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#3 |
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Full Fledged Farker
Join Date: 04-06-09
Location: lafayette,oregon
Downloads: 0
Uploads: 0
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thank you very much.
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JUST A LITTLE U.D.S. webber 22.5" |
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