ブタ
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 05-14-2009, 05:37 PM   #1
LT72884
Babbling Farker
 
LT72884's Avatar
 
Join Date: 05-07-09
Location: Draper Utah
Downloads: 0
Uploads: 0
Default Paul kirks championship sauces, rubs, etc book

ANy one have this book. Im like the other brother, i want to know before i buy.

thanx
__________________
http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com
LT72884 is offline   Reply With Quote


Unread 05-14-2009, 06:12 PM   #2
tweek
Is lookin for wood to cook with.
 
Join Date: 12-22-08
Location: Cairo IL
Downloads: 0
Uploads: 0
Default

I dont personally have it, but I did get a chance to really check it out at a friends house and will be buying it ASAP!
tweek is offline   Reply With Quote


Unread 05-14-2009, 06:13 PM   #3
LT72884
Babbling Farker
 
LT72884's Avatar
 
Join Date: 05-07-09
Location: Draper Utah
Downloads: 0
Uploads: 0
Default

sweet action. thats good to know. 12$ down at barns and noble.
__________________
http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com
LT72884 is offline   Reply With Quote


Unread 05-14-2009, 06:13 PM   #4
BBQ Bandit
Babbling Farker
 
BBQ Bandit's Avatar
 
Join Date: 02-15-08
Location: Harrisburg, PA
Downloads: 1
Uploads: 0
Default

Won't part with my copy!!!
__________________
Lang 84 Deluxe Kitchen known as "The Glamazon" , Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
BBQ Bandit is offline   Reply With Quote


Unread 05-14-2009, 06:31 PM   #5
StrikeEagle
Knows what a fatty is.
 
Join Date: 05-31-05
Location: Northern California
Downloads: 0
Uploads: 0
Default

What would you like to know?

I have this book and consider it one of the better BBQ books out there. For some, it may delve too deeply into the making of what many think of as kitchen basics. (ketchup, Worcester sauce and the like) However, for me, knowing something about the most 'ground level' ingredients is a good thing.

I highly recommend this book.
__________________
Jamie
"The StrikeEagle"
When You Care Enough to Send the Best
StrikeEagle is offline   Reply With Quote


Unread 05-14-2009, 06:33 PM   #6
thirdeye
Quintessential Chatty Farker

 
thirdeye's Avatar
 
Join Date: 01-14-06
Location: At home on the range in Wyoming
Downloads: 2
Uploads: 0
Default

It's a good one. Not only are there plenty of recipes, it teaches you about seasonings and how to use and combine them.
__________________
~thirdeye~

KCBS - CBJ
Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy"
Oil Patch Horizontal

Visit my Cookin' Site by clicking HERE
Barbecue is not rocket surgery
thirdeye is offline   Reply With Quote


Unread 05-14-2009, 06:42 PM   #7
LT72884
Babbling Farker
 
LT72884's Avatar
 
Join Date: 05-07-09
Location: Draper Utah
Downloads: 0
Uploads: 0
Default

im looking for a book that will explian and teach me basics about sauces and seasonings
__________________
http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com
LT72884 is offline   Reply With Quote


Unread 05-14-2009, 06:45 PM   #8
stlouBBQ
Found some matches.
 
Join Date: 01-23-09
Location: St. Louis
Downloads: 0
Uploads: 0
Default

Collecting, and reading, BBQ books is a hobby of mine. Paul Kirk's Championship Barbeque and his book on sauces, rubs, etc., are both absolutely top notch. If you are serious about BBQ and like to read about it, both of these books are an absolute must.
__________________
"How many grills do you NEED?!" Some people just don't understand.
stlouBBQ is offline   Reply With Quote


Unread 05-14-2009, 07:40 PM   #9
LT72884
Babbling Farker
 
LT72884's Avatar
 
Join Date: 05-07-09
Location: Draper Utah
Downloads: 0
Uploads: 0
Default

sweet thanx
__________________
http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com
LT72884 is offline   Reply With Quote


Unread 05-14-2009, 09:11 PM   #10
Saiko
is Blowin Smoke!
 
Saiko's Avatar
 
Join Date: 12-24-03
Location: Kennesaw, GA
Downloads: 0
Uploads: 0
Default

This book was my bible for rubs and sauces when I was a que noob. A lot of my recipes now are variations from what I learned from this book.
__________________
“If you don’t know who I am, then maybe your best course would be to tread lightly.”


For links to all my BBQ Brethren recipe posts, click http://markandteri.com/recipes.htm
Saiko is offline   Reply With Quote


Unread 05-14-2009, 09:42 PM   #11
bbqbull
Moderator

 
bbqbull's Avatar
 
Join Date: 12-27-05
Location: Mid Michigan
Downloads: 1
Uploads: 0
Default

I have an autographed copy of that book....got it from Mr. Kirk when he came to Eagle Mi and put on a class.
Outstanding book IMHO.
__________________
You have never really lived until you have done something for someone who can never repay you.

KC I miss your advice.

Heavily medicated for your protection.
Founding member of Operation Bbq Relief.



Klose Mobile Pit
Klose Owners Reccomended Pit
Cookshack Smokette
Gasser
Little Chief Smoker
Large BGE
Gifted to me my Pit Barrel Smoker
bbqbull is offline   Reply With Quote


Unread 05-14-2009, 09:47 PM   #12
LT72884
Babbling Farker
 
LT72884's Avatar
 
Join Date: 05-07-09
Location: Draper Utah
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Saiko View Post
This book was my bible for rubs and sauces when I was a que noob. A lot of my recipes now are variations from what I learned from this book.
im on my way to pick it up
__________________
http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com
LT72884 is offline   Reply With Quote


Unread 05-14-2009, 10:03 PM   #13
bigdogphin
Take a breath!

 
bigdogphin's Avatar
 
Join Date: 05-12-09
Location: Beaverton, OR
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by LT72884 View Post
im on my way to pick it up
I bought Paul Kirk's book 2 months ago before attending one of his classes. I have yet to put the book down. I actually learned more from the book than I did from his class.
bigdogphin is offline   Reply With Quote


Unread 05-14-2009, 10:04 PM   #14
Smokin Mike
is One Chatty Farker
 
Smokin Mike's Avatar
 
Join Date: 09-06-07
Location: St. Johns, FL
Downloads: 0
Uploads: 0
Default

I noticed that you are looking into BBQ books, I would strongly suggest the Peace, Love, and BBQ book. by no means I sayin not to get that book, it is excellent, taught me allot, probally one of the books I do not loan out.
__________________
Disco Pigs competition team

Yoder 640
Yoder 1320
UDS (Snail barrel)
FEC-100 X2
Traeger 124 (older american made model)

KCBS, FBA Judge
Smokin Mike is offline   Reply With Quote


Unread 05-14-2009, 11:52 PM   #15
LT72884
Babbling Farker
 
LT72884's Avatar
 
Join Date: 05-07-09
Location: Draper Utah
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Smokin Mike View Post
I noticed that you are looking into BBQ books, I would strongly suggest the Peace, Love, and BBQ book. by no means I sayin not to get that book, it is excellent, taught me allot, probally one of the books I do not loan out.
i will go to library tomorrow and see if they have it.

i bought paul kirks champion bbq sauces: 175 make your own sauces, rubs etc etc. so far seems like a decent book. Now i just need to finish UDS and smoke some stuff.
__________________
http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com
LT72884 is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
recommend a good book for sauces (NOT BBQ) deepsouth Q-talk 10 10-15-2011 08:27 PM
Paul Kirk's Championship DVD's - Anyone Buy? wheelterrapin Q-talk 8 09-14-2011 07:03 AM
Book find - By Paul Kirk BBQ Bandit Q-talk 0 07-04-2008 09:28 PM
Rubs and Sauces buckinbbq Q-talk 16 04-08-2008 12:54 PM
Paul Kirks School of Pitmasters MrSmoker Competition BBQ 16 03-13-2005 06:54 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 05:52 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts