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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-20-2009, 10:14 AM   #1
BobBrisket
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Default I love my wife..............PRON

No not that kinda pron you nasty Farkers!!

So the wife headed out to Sams yesterday for the usual diaper run. She call and says what should I bring home for dinner. She says they have some nice steaks and salmon filets. I said bring home whatever you and I'll cook it up. I remembered I had a cedar plank and could cover either base........surf or turf.
SO she shows up with this.......

Planked it with some fresh garden mint and did a whole grain mustard, raspberry, red wine, and balsamic glaze and dusted it with lemon pepper.
She also brought home a big pack of shrooms. So half went into some foil with butter and wooster sauce and some were experimented with. I made SHROINKS!!
Stuffed it with cheese and wrapped in maple bacon. Should have made more. They went quick! Good stuff.

Finally...........

Finally........dinner is served. That's the wife tearing into the salmmy. Good stuff.
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Unread 04-20-2009, 10:20 AM   #2
Chavo27
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how was it? the pictures look great!
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Unread 04-20-2009, 10:23 AM   #3
BobBrisket
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The wife took the rest for lunch and even my son tore into the salmon so I'd say it was a successful dinner. I know I liked it!
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Unread 04-20-2009, 10:38 AM   #4
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That looks great, and I'm going to do the "SHROINKS!!". Thanx for shareing Bob
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Unread 04-20-2009, 10:54 AM   #5
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Nice lookin' fish!!!!
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Unread 04-20-2009, 10:59 AM   #6
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Looks great! I've been meaning to try some salmon one of these days.
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Unread 04-20-2009, 11:50 AM   #7
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Looks wonderful Bob! I like the looks of your shrooms too!
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Unread 04-20-2009, 11:55 AM   #8
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Good work!
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Unread 04-20-2009, 01:57 PM   #9
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I cook something similar with shrooms, except I stuff them with a piece of Conecuh sausage.
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Unread 04-20-2009, 02:12 PM   #10
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You owe us pics of the wife with that thread title!
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Unread 04-20-2009, 02:18 PM   #11
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Nice Pics Great looking food
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Unread 04-20-2009, 03:03 PM   #12
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The shrooms are going on my to-do list!
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Unread 04-21-2009, 07:22 AM   #13
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Quote:
Originally Posted by LMAJ View Post
The shrooms are going on my to-do list!

Me too
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Unread 04-21-2009, 10:45 AM   #14
zydecopaws
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SHROINKS... Proof that everything goes better with bacon! Nice work Bob!
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Unread 04-21-2009, 10:49 AM   #15
BobBrisket
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Thanks again. I really recommend the maple bacon. It contrast nicely with the shroom. Next time I will use some pepper jack or even bleu. Seems that combination would work well too.
BACON RULES!!!
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