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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 04-20-2009, 03:40 PM   #1
blues brother
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Join Date: 01-23-08
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Default Barnesville BBQ & Blues is an official

State Qualifier! The word just came in this afternoon...the Govenor signed off on it and it is in the mail!

It looks like we are gonna need our sunscreen this year!
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Barnesville Blues Brothers BBQ Team
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Old 04-20-2009, 04:24 PM   #2
Rub
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Great news Mike!
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Old 04-20-2009, 07:34 PM   #3
bcrew
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Sounds good lets go have some fun.

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Old 04-21-2009, 12:07 PM   #4
blues brother
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Don't forget about the afterhours event at United Bank Thursday 530pm. This the bank across the street from the cook team area. The president of the bank was in the store yesterday and asked me to invite the cook teams. Pleanty to eat, cold beer and lots of pretty bank girls!

Be safe on your way here!
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Mike
Barnesville Blues Brothers BBQ Team
2 Weber Kettles
1 GF223 Stump Smoker
1 250 gal propane tank cooker(trailer mounted)
1 UDS to be...soon
1 Traeger

NEVER TRUST A SKINNY COOK!
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