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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 04-19-2009, 09:59 PM   #1
oceanpigassassins
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Default 1st Place Ribs

Spicewine Smoker $2500
Ez Up Tent $200
Trailer $3000
Processing And Executing 1st Place Ribs...........Priceless
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Unread 04-19-2009, 10:01 PM   #2
Just Pulin' Pork
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Show pics would love to see them! :)
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Unread 04-19-2009, 10:07 PM   #3
oceanpigassassins
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Will try and post tomorrow
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Unread 04-19-2009, 10:11 PM   #4
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congrats!
First place ribs out of 90+ teams is one for the books, for sure.
You'll remember that feeling for a long long time!
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Unread 04-20-2009, 06:57 AM   #5
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Great job!!
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Unread 04-20-2009, 07:07 AM   #6
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Congrats OC !!

I think you summed it up best as "processing and executing".. that's what it takes to ensure perfect ribs in a contest setting.
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Unread 04-20-2009, 07:12 AM   #7
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Congrats!!!
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Unread 04-20-2009, 07:17 AM   #8
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Congratulations!
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Unread 04-20-2009, 08:07 AM   #9
ique
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Quote:
Originally Posted by oceanpigassassins View Post
Spicewine Smoker $2500
Ez Up Tent $200
Trailer $3000
Processing And Executing 1st Place Ribs...........Priceless
Its all about execution

Nice job
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Unread 04-20-2009, 08:13 AM   #10
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Congrats!
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Unread 04-20-2009, 08:14 AM   #11
MrSmoker
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Congrats Brother, It's the thrill of a lifetime. BTW now your really hooked.
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Unread 04-20-2009, 08:25 AM   #12
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Nice work but as you know success ain't cheap.
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Unread 04-20-2009, 08:40 AM   #13
SmokeInDaEye
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You forgot to mention the iQue cooking class.
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Unread 04-20-2009, 08:41 AM   #14
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I didn't know you could actually cook. Congrats nice job !
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Unread 04-20-2009, 08:46 AM   #15
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well, isnt that just a warm up for Rochester.....CONGRATS!!!
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