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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 04-12-2009, 04:16 PM   #1
Paola Greg
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Default Osage City, KS Smoke in the Spring pictures

Here is the link to a few of the pictures I took this weekend.
A whole lotta good friends that are all good cooks had a lot of fun on a great weekend.
Congrats to all that went to the stage to get their reward(s) for a job well done!

http://picasaweb.google.com/garthgj/OsageCity2009#
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Unread 04-12-2009, 04:29 PM   #2
HoDeDo
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Great Pics Greg - Thanks for sharing. We got a few, and Kim posted on Facebook as well. Thanks for a great weekend everyone!!!
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Unread 04-12-2009, 08:30 PM   #3
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Results?
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Unread 04-13-2009, 12:55 PM   #4
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Thanks for the pics.I like looking at other peoples set ups.
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Unread 04-13-2009, 01:26 PM   #5
Hawgsnheifers
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Default Smoke in the Spring Pics from the HawgsnHeifers Camp

Here are some photos from our attempt at overall DAL out of 69 teams...
Ended up 49th with the Ribs (Judges didn't like the Bourbon glaze) taking 68th because the 69th team had zero's across the board. Skip and Justin turned in fantastic looking and tasting ribs.

Chicken took 21st without skin. Way to go David
Pork took 26th
Brisket took 27th. (Thanks Andy for teaching David your techniques from your GAB win. Used em and "Voila")
Last minute dash for cooks choice of some brats got 15th out of 40. Go figure.

A big thanks to team member Brother David, (QansasjayhawQ) for his fantastic homemade BBQ sauce, and for his judging experience from the past year. It made a big difference.

Enjoy...
http://www.kodakgallery.com/ShareLanding.action?c=10obvepw.8zoxf3dw&x=0&h=1&y= 89jm1g&localeid=en_US
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Unread 04-13-2009, 02:41 PM   #6
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Great pics greg. thanks for sharing.
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Unread 04-13-2009, 03:03 PM   #7
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Looks like it was a bit chilly to sleep outside
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