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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-05-2009, 10:32 AM   #1
Mad Max
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Talking Boobs and Thighs with pron...

This was my Saturday night chicken dinner. After mowing, aerating, seeding, and fertilizing, both yards, most of the day, I was so tired, but some how my addiction, over came my laziness. We took out a dozen thighs and 3 breast, earlier during the day. I figured I throw them on the kettle, for a quick protein heavy meal.

The thighs:


Rubbed with Plowboy's YardBird:


The breasts:


Rubbed with John Henry's Texas Chicken Tickler:


Chimney getting lite with reg. Kingsford:


When coals are ready, spread them out and added two chunks of cherry wood. Put on the thighs on the grill:


About 25 minutes later, almost ready:


Another shot:


A check with the most accurate and fastest Thermapen on the market! Removed and foiled, for a little carry over temp.


Next the breasts goes on the grill:


And here you have a chicken dinner with mash taters reward, for a hard day's work. It was very tasty, the breast was moist on the center, but a little touch dry on the ends. Still one of the best breast, I have ever done on the grill. Yes, thighs were very moist and juicy and full of flavor. Hope you enjoy.
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Unread 04-05-2009, 10:42 AM   #2
Midnight Smoke
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Those Thighs look outstanding! Doing some myself tonight.
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Unread 04-05-2009, 11:08 AM   #3
GorillaNJ
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Chicken thighs are my favorite... I normally do them over direct heat though
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Unread 04-05-2009, 11:30 AM   #4
CrazyChef
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Looks good! But... What is that on the lid???
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Unread 04-05-2009, 11:55 AM   #5
big brother smoke
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Nice chix meal, thanks for posting pron!
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Unread 04-05-2009, 12:00 PM   #6
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Quote:
Originally Posted by CrazyChef View Post
Looks good! But... What is that on the lid???
looks like bird chit from a real big bird!!!!!!!!!!!!!!!!!
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Unread 04-05-2009, 12:20 PM   #7
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Quote:
Originally Posted by capri man View Post
looks like bird chit from a real big bird!!!!!!!!!!!!!!!!!
actually a drip of liquid nails that was dropped on the lid and someone try to wipe it off.
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Custom Brick BBQ grill
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Unread 04-05-2009, 04:42 PM   #8
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Quote:
Originally Posted by big brother smoke View Post
Nice chix meal, thanks for posting pron!
Glad to share.
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UDS (born on July 2008 )
Custom Brick BBQ grill
Weber 22.5 Blue Kettle (CL rescue)
Turkey Fryer
Superbly accurate, ferociously fast,
RED THERMAPEN

"Certified MOINK Ball Maker" 2008
www.southerntreats.blogspot.com
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Unread 04-05-2009, 05:09 PM   #9
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Nice looking thighs..........but I think you pulled them off a little early, I've heard the RED Thermapen is off by at least 15 degrees, something to do with the DEVIL in it!!
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Unread 04-05-2009, 05:54 PM   #10
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Excellent!
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