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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Unread 03-29-2009, 09:43 PM   #1
socalwelder
Is lookin for wood to cook with.
 
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Default socalwelder in Texas bar b que newbie hello all or is it yall

hello all new to the game can't wait to get started thanks for all the reply's on my thread.
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Unread 03-29-2009, 09:58 PM   #2
Rookie'48
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Welcome to our crazy little club house!
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Dave Compton
KCBS MasterCBJ # 22569
Member of the 100+ Contest Club

Possibly the only judge ever to get an award from a bunch of cooks

UDS 075 UCB WSM and a bunch of other stuff.
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Unread 03-29-2009, 10:57 PM   #3
zydecopaws
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Welcome to our version of OCD (Outdoor Cooking Disorder)!
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No Excuses BBQ
BBQ, no excuses! Who cares about the weather?

MOINK Ball Wizard and ALF Award Recipient

Webers up the wazoo, a bunch o' Pyromids, Bubba Ho-Keg, and the CrockaQue
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Unread 03-29-2009, 11:04 PM   #4
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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Welcome. A big ole Brethren Howdy to you. Glad you introduced yourself over here. Looking forward to more of your posts.
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Jim - Another transplanted Texan
Former KCBS CBJ

Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.

Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener.

Avatar is the original 1951 Weber Kettle
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Unread 03-30-2009, 07:06 AM   #5
Big George's BBQ
somebody shut me the fark up.

 
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welcome This is a Great Place
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Unread 03-30-2009, 07:18 AM   #6
EatonHoggBBQ
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Hi socalwelder and welcome to the BBQ Brethren.
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John, KCBS/MCBJ
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Unread 03-30-2009, 07:31 AM   #7
watg?
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welcome
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george
who are those guys? BBQ Team www.watgbbq.com

Startin the Fire-(a book) Everything you need to know about starting a competition BBQ team. (except the recipes) www.startinthefire.com

"Let me have a diablo sandwich and a Dr. Pepper, make it fast, I'm in a ---damn hurry". Sheriff Buford T.Justice
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Unread 03-30-2009, 07:35 AM   #8
TNTdancergirl
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Welcome to our crazy world! This is a great site for learning and fun! :-)
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Dance and BBQ like no one is watching...
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Unread 03-30-2009, 08:08 AM   #9
Divemaster
somebody shut me the fark up.
 
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Welcome to the addiction... Remember, there is no 12 step program for us!!!
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Jeff
CBJ# 23376
Stockcar BBQ
Race Fast, Cook Slow, and Enjoy Life!
If it don't come off a smoker, it's just a side dish!

Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
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Unread 03-30-2009, 08:23 AM   #10
frognot
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welcome aboard socalwelder!
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Large Big Green Egg
Weber One Touch Gold
Super Fast, Super Accurate Orange Thermapen

Retired: NB Bandera (2003-2009) that introduced me to y'all crazy farkers


"If you really care about this place, you'll show some respect for it."
deguerre


Thanks to N8man & NorthwestBBQ for the custom avatars!

(\__/)
(='.'=)
(")_(") "Hang in there Dan Chambers!"
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Unread 03-30-2009, 08:32 AM   #11
PaPaQ
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Welcome to the forum!
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Unread 03-30-2009, 08:36 AM   #12
FatBellyBBQ
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Welcome
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Kevin:--Cookshack 150, 22.5 WSM, Mobile vending truck, Red Thermopen
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Unread 03-30-2009, 08:58 AM   #13
Pig Headed
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Welcome to the forum.
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Ron

Pigheaded BBQ Team
www.pigheadedbbq.com
KCBS CBJ

Stumps Stretch (Raquel) Eagles Green.
1 -22" Weber WSM, 1 - 18"Weber WSM's
2 - 22" kettles
6x12 Haulmark Trailer
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Unread 03-30-2009, 09:16 AM   #14
Westexbbq
somebody shut me the fark up.

 
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Welcome to the camp,
socalwelder.
Enjoy.
__________________
Illuminated, circa 1967.
KCBS CBJ-Texas Transplant.
Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser.
Texas International Pop Festival, Labor Day 1969.
IMBAS Certified.
Just roll me up and smoke me when I die.
Always remember, no matter where ya go,
there you are.
I wanna tell you 'bout Texas radio and the big beat.
Someday, I hope to visit Penelope.
Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!"


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Unread 03-30-2009, 09:27 AM   #15
Cabntmkr1
is Blowin Smoke!
 
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Welcome to the best BBQ forum on the 'net!
__________________
[FONT=Arial]New Braunfels Black Diamond[/FONT]
[FONT=Arial]Backwoods Patio Smoker[/FONT]
[FONT=Arial]ET-73 Maverick Wireless Thermometer [/FONT]
[FONT=Arial]ServSafe Certified[/FONT]
[FONT=Arial]Déjà Moo - The feeling you've heard that bull before. [/FONT]
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