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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Unread 03-30-2009, 11:53 PM   #1
BBQ'n The Burbs
Is lookin for wood to cook with.
 
Join Date: 02-08-09
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Default Hello my name is Pete and I am a bbq adict

Landscape contractor who tries to specialize in BBQ Islands. Spend most of my off time BBQ'n for friends and family, or tinkering with my bbq web site. www.backyardkitchens.net/bbqntheburbs
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Unread 03-31-2009, 12:05 AM   #2
BBQ Grail
somebody shut me the fark up.
 
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Welcome...

Take a look at the instructions for this "discussion area" Right above your screen name.

Oops!
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Larry

The best way to reach me is with email: larry@thebbqgrail.com
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Unread 03-31-2009, 03:28 AM   #3
garyk1398
Babbling Farker

 
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Location: South O, Omaha, NE
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Welcome Pete
__________________
Cookshack sm055, UDS, Smokey Joe, Southwest Pit, couple of Weber kettles, an old gasser, and a weed burner.

Gary, KCBS -CBJ
Certified Nebraska MOINK Baller, KCBS - CBJ
Semper Fi, when in doubt empty the magazine
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Unread 03-31-2009, 06:23 AM   #4
Harrylips
Got rid of the matchlight.
 
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Location: Warren, Michigan
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Welcome aboard, Pete.
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Unread 03-31-2009, 06:28 AM   #5
WannaBeBBQueen
is Blowin Smoke!
 
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Join Date: 07-17-06
Location: Wantagh, NY
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Welcome, please post often with pictures
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Julie
"It is better to have burnt and lost, then never to have barbecued at all"
Swamp Pit BBQ
KCBS Member
KCBS CBJ
Charbroil Bandera
Charbroil Silver Smoker/Grill
Weber Kettle 18 & 26
WSM 18 1/2
Kamado 18"
FEC 100

http://www.myspace.com/wannabebbqueen
http://www.tripadvisor.com/members/JMBred

*the views of the user Skip (The Prince Consort) do not necessarily reflect those of WannaBeBBQueen...lol
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Unread 03-31-2009, 06:51 AM   #6
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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Welcome to the Brethren Pete. We have had several good threads on outdoor kitchens that you might find interesting. Go down to the bottom left of this page and do a search for "outdoor kitchens" and "islands" and take a look around.

Here is one http://www.bbq-brethren.com/forum/sh...utdoor+kitchen
__________________
Jim - Another transplanted Texan
Former KCBS CBJ

Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.

Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener.

Avatar is the original 1951 Weber Kettle
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Unread 03-31-2009, 06:53 AM   #7
Mike - CSBBBQ
is one Smokin' Farker
 
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Welcome, this is a great place!
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Mike

CHIX, SWINE & BOVINE Bbq.
Because Bad BBQ is Downright Criminal

[COLOR=#000080]csbbbq.com[/COLOR]
KCBS & MABA member - CBJ #21870
Jambo (Geer) Pit
Lang 84 Deluxe w/roof system
Lang 60 w/warmer
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Unread 03-31-2009, 07:20 AM   #8
bigabyte
somebody shut me the fark up.

 
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Location: Overland Fark, KS
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Welcome to the insanity!
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Crockpot Bigglesworth
Join the BBQ Brethren Throwdowns
Sole recipient of the Silverfinger and fingerlickin Awards!
3rd Degree Crockpot Ninja
Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today!
The Secret Squirrel Society doesn't exist - Zero Club member
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Unread 03-31-2009, 07:25 AM   #9
bbqbull
Moderator

 
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Welcome to the forum Pete!
Very nice website you have there as well.
__________________
You have never really lived until you have done something for someone who can never repay you.

KC I miss your advice.

Heavily medicated for your protection.



Klose Mobile Pit
Klose Owners Reccomended Pit
Cookshack Smokette
Gasser
Little Chief Smoker
Large BGE
Gifted to me my Pit Barrel Smoker
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Unread 03-31-2009, 07:28 AM   #10
parrothead
somebody shut me the fark up.
 
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Nice website. I see you already have a link to us. Welcome aboard!
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Greg

American Picker Blog
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Unread 03-31-2009, 07:30 AM   #11
EatonHoggBBQ
Babbling Farker
 
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Hi Pete and welcome to the Brethren.
__________________
John, KCBS/MCBJ
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Unread 03-31-2009, 07:58 AM   #12
Divemaster
somebody shut me the fark up.
 
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Welcome to the addiction... Remember, there is no 12 step program for us!!!
__________________
Jeff
CBJ# 23376
Stockcar BBQ
Race Fast, Cook Slow, and Enjoy Life!
If it don't come off a smoker, it's just a side dish!

Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
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Unread 03-31-2009, 07:59 AM   #13
Pig Headed
Babbling Farker
 
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Welcome brother Pete.
__________________
Ron

Pigheaded BBQ Team
www.pigheadedbbq.com
KCBS CBJ

Stumps Stretch (Raquel) Eagles Green.
1 -22" Weber WSM, 1 - 18"Weber WSM's
2 - 22" kettles
6x12 Haulmark Trailer
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Unread 03-31-2009, 08:39 AM   #14
Big George's BBQ
somebody shut me the fark up.


 
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Welcome This is a Great Place
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Unread 03-31-2009, 09:00 AM   #15
PaPaQ
is One Chatty Farker

 
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Location: Midland, NC
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Welcome to the forum!
__________________
SS-2
OTG / Cajun Bandit
Onyx Oven
Qube'd Box
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BBQ island, beef ribs, brisket, ribs, smoker, Tri-Tip

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