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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 03-30-2009, 10:48 AM   #1
Jeff_in_KC
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Default Opening for One Team - Smokin' on Big Creek

Bear w/ me. Posting from my cell. Got msg that a team had to cancel due to serious health issue. Have spot for 1 more team this weekend. email bigcreekbbq@embarqmail.com if interested.
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Unread 03-30-2009, 08:47 PM   #2
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Bump... anybody??? No one has called yet so it's still on the table!
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Unread 03-30-2009, 08:52 PM   #3
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Sorry Jeff, too far away for me.
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Unread 03-30-2009, 09:35 PM   #4
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That is very tempting, but I have'nt even taken the motorhome outta storage yet!
Good luck in gettin it filled!
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Unread 03-30-2009, 10:32 PM   #5
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Originally Posted by thenewguy View Post
That is very tempting, but I have'nt even taken the motorhome outta storage yet!
Good luck in gettin it filled!
Motorhome??? Come on, don't be a lightweight! Besides, it's gonna be only in the 40's Friday night. Who needs a motorhome for that?
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Unread 03-31-2009, 08:03 AM   #6
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Sorry Bud... I've got the PelletEnvy class this weekend... I was really tempted until I realized the dates...
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Unread 03-31-2009, 08:34 AM   #7
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Sorry Bud... I've got the PelletEnvy class this weekend... I was really tempted until I realized the dates...
Double crap. I was hopping that you could have brought the M.O.A.B. with you. I would even of let you cook on it.
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Unread 03-31-2009, 08:40 AM   #8
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Double crap. I was hopping that you could have brought the M.O.A.B. with you. I would even of let you cook on it.
Nice try bud... I'm actually glad I didn't try to bring it down to you over Christmas... We counted 30+ cars and trucks in the ditch just on the way down.....
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Unread 03-31-2009, 09:07 AM   #9
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How much is the entry fee? Would you rather have the help or comp team?
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Unread 03-31-2009, 01:30 PM   #10
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Nice try bud... I'm actually glad I didn't try to bring it down to you over Christmas... We counted 30+ cars and trucks in the ditch just on the way down.....
Yup. Sure glad that you didn't do that.
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Unread 03-31-2009, 01:41 PM   #11
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Quote:
Originally Posted by Divemaster View Post
Nice try bud... I'm actually glad I didn't try to bring it down to you over Christmas... We counted 30+ cars and trucks in the ditch just on the way down.....
Quote:
Originally Posted by Bigdog View Post
Yup. Sure glad that you didn't do that.
Trust me, I was ready to bring her on down.... Once I got to KC (after almost 11.5 hours on a 8.5 hour trip) I was kinda glad I wasn't pulling the trailer....
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If it don't come off a smoker, it's just a side dish!

Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
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Unread 03-31-2009, 02:10 PM   #12
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Trust me, I was ready to bring her on down.... Once I got to KC (after almost 11.5 hours on a 8.5 hour trip) I was kinda glad I wasn't pulling the trailer....
I know Bro. and I really appreciate that.
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Unread 03-31-2009, 10:33 PM   #13
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Unhappy

Wish I could talk Mark into doing the contest
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Unread 03-31-2009, 10:49 PM   #14
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Wish I could talk Mark into doing the contest
I thought for sure you guys would be there. Will miss Great Grills.
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Unread 03-31-2009, 11:11 PM   #15
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Quote:
Originally Posted by moocow View Post
How much is the entry fee? Would you rather have the help or comp team?
Shane, we need you and Vern to be volunteers! LOL! We're short this year!! DArned Lenten season is keeping away all our Catholic friends who don't want to be tempted by meat! Actually, they all have a fish fry at church so...
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