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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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03-14-2009, 01:43 PM
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#1 |
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is one Smokin' Farker
  Join Date: 10-29-08
Location: Columbia, MD
Downloads: 0
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Another MOINK Baller Certification Application
Hoping these work for certification and hoping you can still get certified
 Several folks are confident I am certifiable
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Mike CHIX, SWINE & BOVINE Bbq. Because Bad BBQ is Downright Criminal [COLOR=#000080]csbbbq.com[/COLOR] KCBS & MABA member - CBJ #21870 Jambo (Geer) Pit Lang 84 Deluxe w/roof system Lang 60 w/warmer |
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03-15-2009, 12:55 PM
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#2 | |
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is one Smokin' Farker
Join Date: 10-29-08
Location: Columbia, MD
Downloads: 0
Uploads: 0
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Soooo sad...nobody likes my balls
 Quote:
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Mike CHIX, SWINE & BOVINE Bbq. Because Bad BBQ is Downright Criminal [COLOR=#000080]csbbbq.com[/COLOR] KCBS & MABA member - CBJ #21870 Jambo (Geer) Pit Lang 84 Deluxe w/roof system Lang 60 w/warmer |
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03-15-2009, 01:03 PM
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#3 |
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Babbling Farker
Join Date: 11-28-08
Location: Allen Park, Michigan
Downloads: 0
Uploads: 0
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Your balls look certifiable to me. Nice MOINK.
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John, KCBS/MCBJ |
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03-15-2009, 01:33 PM
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#4 |
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is One Chatty Farker
Join Date: 01-11-09
Location: somerset, kentucky
Downloads: 0
Uploads: 0
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Here… here… I like your balls juuust fine
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[COLOR=darkred][B][FONT=Georgia]BBQ Naked, & Toast Your Bunz[/FONT].[/B][/COLOR] |
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03-15-2009, 04:59 PM
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#5 |
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On the road to being a farker
Join Date: 08-21-08
Location: Katy, TX
Downloads: 0
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Dang I gotta try those! Nice job.
So how does one get certified anyway? You post, people like, you update your own sig line? This is important stuff.
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alan. 22.5 Weber OTS. "Meet the new boss. Same as the old boss". - Pete Townshend |
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03-15-2009, 05:04 PM
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#6 |
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somebody shut me the fark up.
 
Join Date: 08-11-03
Location: Rocklin, CA
Downloads: 0
Uploads: 0
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Nice balls dude!
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03-15-2009, 06:10 PM
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#7 |
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Moderator
 
Join Date: 12-09-04
Location: Chicago 'Burbs
Downloads: 0
Uploads: 0
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Nice balls! It looks like you met all of the requirements, so by the powers vested in my by IMBAS and Ginger I hereby declare you to be a certified MOINK Baller!
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"Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Weber Gasser/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend |
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03-15-2009, 06:28 PM
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#8 |
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Knows what a fatty is.
Join Date: 02-22-09
Location: Lexington, NC
Downloads: 0
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nice ball...lol
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cg offset |
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03-15-2009, 08:32 PM
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#9 | |
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is one Smokin' Farker
Join Date: 10-29-08
Location: Columbia, MD
Downloads: 0
Uploads: 0
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Quote:
 Thank You! Have a great week
__________________
Mike CHIX, SWINE & BOVINE Bbq. Because Bad BBQ is Downright Criminal [COLOR=#000080]csbbbq.com[/COLOR] KCBS & MABA member - CBJ #21870 Jambo (Geer) Pit Lang 84 Deluxe w/roof system Lang 60 w/warmer |
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03-15-2009, 09:48 PM
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#10 |
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Babbling Farker
  Join Date: 01-14-09
Location: Battle Ground, WA
Downloads: 0
Uploads: 0
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Ok, I'll say it as long as you don't tell anyone... nice balls!
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[B][URL="http://noexcusesbbq.com"]No Excuses BBQ[/URL][/B] [I][COLOR=Red]BBQ, no excuses! Who cares about the weather?[/COLOR][/I] [B][COLOR=Blue] MOINK Ball Wizard and ALF Award Recipient[/COLOR][/B] [SIZE=2]Webers up the wazoo, a bunch o' Pyromids, Bubba Ho-Keg, and [URL="http://noexcusesbbq.com/archives/2987"]the CrockaQue[/URL][/SIZE] |
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03-16-2009, 08:49 AM
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#11 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
Uploads: 1
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Nice balls!
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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