The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 03-09-2009, 07:05 PM   #16
PigBoy
Full Fledged Farker
 
PigBoy's Avatar
 
Join Date: 11-17-06
Location: Concordia, MO
Downloads: 0
Uploads: 0
Default

I buy a case of brisket flats almost every week at Sam's in Independence. I think the move has been an improvement. I think the product is more consistent and I have to trim less. The trimming I had to do on the flats before was getting to be ridiculous.
__________________
Randy Hinck; Concordia, MO

Pork Pullin Plowboys
www.plowboysbbq.com
www.hinckfarms.com

Traeger 200, Kingfisher Commercial, Bandera, Weber Kettle
PigBoy is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
local organic grain fed RIBEYE boogiesnap Q-talk 8 06-26-2011 02:09 PM
Grass Fed Beef VS. Grain Fed Beef Grillman Q-talk 32 05-04-2011 07:22 AM
Grass-Fed Beef versus Grain-Fed Beef... JD McGee Q-talk 10 03-19-2011 11:59 PM
Angus Choice Flat Cre-B-Ce Q-talk 11 09-19-2010 11:22 PM
Confirmed Angus Sighting at Local Sam's thirdeye Q-talk 8 03-14-2009 10:54 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 03:44 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts