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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-03-2009, 12:08 PM   #31
tjv
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looks like you are making progress....won't be long before you are an expert....T
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Unread 03-03-2009, 12:50 PM   #32
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I bought the same injector after JD did. Love it and it was cheap.
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Unread 03-03-2009, 03:41 PM   #33
JD McGee
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Quote:
Originally Posted by tjv View Post
looks like you are making progress....won't be long before you are an expert....T
Give me a few years and a few walks...then I'll puff up a little! Until then I'll just keep pluggin' away to to the best brisket flats in town!
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Unread 03-04-2009, 12:42 AM   #34
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John, that looks great! It looked really juicy!
I think you should do it on the UDS next time!! of course I'm a little biased! LOL!
Did you ever try those wine barrel chips that Brian had?
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Unread 03-04-2009, 04:46 AM   #35
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Nice.
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The Prontologist is in...
Ok let's see your Butt!
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Unread 03-04-2009, 07:15 AM   #36
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Looks good from here! The fat looks really good. John
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Unread 03-04-2009, 11:42 AM   #37
JD McGee
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Quote:
Originally Posted by keale View Post
John, that looks great! It looked really juicy!
I think you should do it on the UDS next time!! of course I'm a little biased! LOL!
Did you ever try those wine barrel chips that Brian had?
Thanks bro...yep...I used the oak barrel chunks...great for brisket. I like the BGE for flats...it seems to have a better heat distribution that surrounds the meat as opposed to a direct heat from the UDS...IMHO! How goes the home stead?
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Unread 03-04-2009, 02:35 PM   #38
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Dry wall this week, 5 out of 14 homes...
looking at June finish date....I'm not holding my breath!!! LOL!!
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Unread 03-04-2009, 04:02 PM   #39
JD McGee
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Quote:
Originally Posted by keale View Post
Dry wall this week, 5 out of 14 homes...
looking at June finish date....I'm not holding my breath!!! LOL!!
WooHoo!!! Light at the end of the tunnel!
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