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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Full Fledged Farker
![]() Join Date: 08-29-07
Location: Wildwood, MO
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Tried my hand at some mionks on Sunday.
SSPX0054.jpg Mixed ground beef and some homemade pork sausage for the balls, stuffed them with gouda (my favorite) and pablano peppers. Dusted with Cookshack brisket rub....what the heck, it's beef! SSPX0055.jpg Threw a dozen chicken legs on for the kids. ok 14 SSPX0057.jpg Why waste the upper rack? SSPX0058.jpg Came out fantastic! SSPX0059.jpg Made a couple without the peppers for the little one. ![]() Is this good enough for certification? I'll try again! Please make me try again....mmmmmm
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Joel Sweet Britches BBQ Team "Bessie" and "Arnold" the UDS's 22.5 Weber Cookshack FE150 Char-Broil performance series-gas "When I read about the evils of drinking, I gave up reading" |
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#2 |
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is One Chatty Farker
![]() ![]() Join Date: 05-26-08
Location: Omaha, NE
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Nice job they look great!
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Don Pork Patrol BBQ www.porkpatrolbbq.com Rebel 28 Fast Eddy FEC100 X2 BGE- Large x2 Certified MOINK Ball Maker, 2008 KCBS Member and CBJ Extreme BBQ Trailer 8.5' x 22' |
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#3 |
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is one Smokin' Farker
![]() ![]() Join Date: 09-24-06
Location: Mustang, Okla.
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Going to have to go for my MOINK Ball Cert. Them look awesome. Ahhh how do you get certified?
Last edited by Kosmo's Q; 03-02-2009 at 07:27 PM.. |
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#4 |
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Full Fledged Farker
![]() ![]() ![]() Join Date: 06-14-06
Location: ftcollins,Co
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Look great but arnt MOINK balls supposed to be made with premade meatballs?
I like the idea of the stuffed ones though. Will have to try it.
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CHIBI-Q comp team. Vertical insulated charcoal dropping clone. Homemade offset. Traeger LilTex for winter cheating. <>< Remember when you get in the storms of life that's when you have to learn to dance in the rain. |
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#5 |
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is one Smokin' Farker
Join Date: 12-14-08
Location: Huntsburg, Ohio
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Moinks stuffed with gouda is on my weekend recipe list - Thanks!
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Big Block Propane Stok Quattro Grill Homemade piggy roaster / spit Turkey Fryer / Clam Steamer UDS Moink Certified! |
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#6 |
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On the road to being a farker
![]() ![]() Join Date: 02-19-09
Location: SOUTHERN OKLAHOMA
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Man that looks great And the smoke build up on that drum it looks like there has been some serious smoke outs going on
I am going to try to get an advanced certificate soon moinks and abts at the same time... |
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#7 | |
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Full Fledged Farker
Join Date: 06-25-07
Location: Jeffersonville, Indiana
Downloads: 0
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Quote:
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Chargriller with side fire box Two WSM's-18.5 and 22.5 Masterbuilt electric Certified MOINK Baller 11-9-08 |
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#8 | |
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Babbling Farker
Join Date: 11-28-08
Location: Allen Park, Michigan
Downloads: 0
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Quote:
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John, KCBS/MCBJ |
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#9 |
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** Permanent Timeout **
Join Date: 04-25-07
Location: Farmersville, Ohio
Downloads: 0
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nice stuffed meatballs wrapped in bacon (SMWIB).
they are however, not MOINK balls. please try again ![]() |
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#10 |
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Knows what a fatty is.
Join Date: 02-18-08
Location: Maryland
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This IS a tough but consistent crowd.
Rules are rules. They must be adhered to. Chow looks good.
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22 1/2 Weber kettle W/ Rotisserie Smokey Joe Silver Weber Genisis 15 yrs. old GOSM Wally World Turkey Fryer Dutch Ovens, Pie Irons Completed UDS (not painted yet, but cooking on it) 24" Discada w/22" lid |
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#11 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 08-11-03
Location: Rocklin, CA
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Way to keep the MOINK real team!
Spelled wrong and not MOINK balls... |
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#12 | |
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Full Fledged Farker
![]() Join Date: 08-29-07
Location: Wildwood, MO
Downloads: 0
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Quote:
Spelled wrong? What are you talking about? I had York proofread the entire post! He said it was great!
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Joel Sweet Britches BBQ Team "Bessie" and "Arnold" the UDS's 22.5 Weber Cookshack FE150 Char-Broil performance series-gas "When I read about the evils of drinking, I gave up reading" |
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#13 | |
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Full Fledged Farker
![]() Join Date: 08-29-07
Location: Wildwood, MO
Downloads: 0
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Quote:
Man, tough crowd. oh well, try, try again!
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Joel Sweet Britches BBQ Team "Bessie" and "Arnold" the UDS's 22.5 Weber Cookshack FE150 Char-Broil performance series-gas "When I read about the evils of drinking, I gave up reading" |
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#14 |
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is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
Downloads: 0
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Nice work Joel!
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"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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#15 |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
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Those look great! I don't think they can be certified though. But sometimes the best are non-certifiable!
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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