The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Competition BBQ

Notices

Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


Reply
Thread Tools
Unread 02-28-2009, 02:53 PM   #1
gb7488
Is lookin for wood to cook with.
 
gb7488's Avatar
 
Join Date: 08-17-08
Location: Petaluma, CA
Downloads: 0
Uploads: 0
Default Bar•B•Q Pit Norwalk CT Sept.11,12 & 13

Hi All,
Seems we never got a chance to introduce our event properly
Let me tell you about The Bar•B•Q Pit at The Oyster Festival…

About The Oyster Festival…

  • Established in 1975 and has run for 33 consecutive years @ Veterans Park, Nor walk, CT
  • Operated by the Norwalk Seaport Association, a nonprofit educational/environmental group and owner of the Sheffield Island Lighthouse
  • Estimated annual attendance of 40,000-50,000+
  • 125+ juried craft vendors
  • 13 food booths operated by local nonprofits
  • Kids cove entertainment includes over 20 rides for all ages, children’s entertainment, circus acts in the big top tent
  • Continuous live entertainment; local, regional & national performers
  • New England Village containing over 40 business entities marketing a variety of products & services
About the Exchange Club…
  • Part of the National Exchange Club since 1946
  • All proceeds raised are donated to local charities focusing primarily on prevention and treatment of child abuse, scholarships, and local community projects
  • While this is our first BBQ competition, we have extensive
  • experience at running large public events like…
  • Thirty three years at the Oyster Festival operating the New ``England Clambake” tent. We generate about $80,000 in revenue
  • selling lobsters, crabs, mussels etc.
  • Over twenty years running the Norwalk Classic Car Show…over 3,000 people and 400 antique cars
  • Norwalk Boat Show…operate all liquor refreshment booths
About The BBQ Pit….
  • An opportunity to showcase your skill before about 50,000 people
  • 3 days filled with competitions that offer 68 cash prize categories(plus 4 Hog prizes)…that’s 68 opportunities to win cash prizes.
  • Prize money paid to the 10th place
  • Total cash prizes…$20,100!!! State Championship
  • Total payout is over 100% of entry fees!!!
  • BBQ “ambassadors” …we are assigning one member of our team for each 15 contestants…problems or questions…we’re there to serve you.
  • Free electricity & water service at your site…safe & convenient
  • Complete sanitary facilities where you need t hem…
  • $20,100 cash prizes !!! State Championship
  • Free Oysters for each team
  • Discount tickets for kid’s rides
  • Custom one of a kind trophies
  • Open, convenient location to move your equipment
  • Free, continuous shuttle services for runs to markets, vehicles, beverage stores
  • $20,100 in cash prizes!!!! State Championship
  • Friday night welcome party food, entertainment, drinks, & oysters
  • Saturday morning breakfast…
  • Sunday morning breakfast…..
  • Real discounted hotel room rates…
  • Ice on the field
  • Keg Delivery Service
The BBQ Pit Philosophy and Objectives
1. First and foremost…give the competitors what they want
2. Offer major prize money opportunities
3. Create a world class event
4. Become the top event in the Atlantic States region
5. Provide more services20and more prizes every year

Revised Application includes:
Package Pricing
No Cost for the Chicken Wing contest
www.Norwalkbbq.com
gb7488 is offline   Reply With Quote


Unread 03-01-2009, 07:10 AM   #2
rbsnwngs
is One Chatty Farker
 
rbsnwngs's Avatar
 
Join Date: 06-22-04
Location: Islip NY
Downloads: 0
Uploads: 0
Default

when i click on the link does not work it says

Document Not Found
__________________
Will B

WILLIE PALOOOOZA 2013 is here
http://williepallooza.blogspot.com/
www.williebsbbq.com
38th IS ALMOST LIKE WINNING
rbsnwngs is offline   Reply With Quote


Unread 03-01-2009, 07:51 AM   #3
WannaBeBBQueen
is Blowin Smoke!
 
WannaBeBBQueen's Avatar
 
Join Date: 07-17-06
Location: Wantagh, NY
Downloads: 0
Uploads: 0
Default

try this one Will

http://www.norwalkbbq.com/


has something changed or is it still the same app?
__________________
Julie
"It is better to have burnt and lost, then never to have barbecued at all"
Swamp Pit BBQ
KCBS Member
KCBS CBJ
Charbroil Bandera
Charbroil Silver Smoker/Grill
Weber Kettle 18 & 26
WSM 18 1/2
Kamado 18"
FEC 100

http://www.myspace.com/wannabebbqueen
http://www.tripadvisor.com/members/JMBred

*the views of the user Skip (The Prince Consort) do not necessarily reflect those of WannaBeBBQueen...lol
WannaBeBBQueen is offline   Reply With Quote


Unread 03-01-2009, 11:03 AM   #4
trohrs123
Take a breath!

 
trohrs123's Avatar
 
Join Date: 09-10-08
Location: Oceanside, New York
Downloads: 0
Uploads: 0
Default

This sounds like a great comp! Check and appication was in the mail on Thursday
__________________
Tim- Stubborn Bull BBQ Team


Sponsored by Simply Marvelous Rubs

Extreme BBQ Trailer
2 - FEC 100's
22.5" WSM, Hasty Bake Ranger, Weber Perfomer
Old No 7
trohrs123 is offline   Reply With Quote


Unread 03-01-2009, 12:54 PM   #5
Jacked UP BBQ
Babbling Farker
 
Join Date: 06-09-08
Location: Forker River, NJ
Downloads: 0
Uploads: 0
Default

I had the pleasure of meeting the board for this comp saturday morning in CT. There is no doubt in my mind that this contest will be first class. The group of people running it are very involved and truly care about the competitors.

There are so many extras that no other contest I have ever been to offer to there teams.

The location cannot be beat IMO.

Please read and hear what they have to say and go to this competition, you will be blown away by care and effort put into this.

This in my mind will be the east coast RITZ of comps.

If you have any questions please feel free to contact me, I have contact with the board and would be happy to pass on any comments or questions.

Thanks everyone and see you in Norwalk, CT.
__________________
Jacked UP BBQ vending


Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
Jacked UP BBQ is offline   Reply With Quote


Unread 03-02-2009, 08:00 AM   #6
Sledneck
Time Out
 
Sledneck's Avatar
 
Join Date: 12-04-05
Location: Wantagh, NY
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by OC PIG ASSASSINS View Post
I had the pleasure of meeting the board for this comp saturday morning in CT. There is no doubt in my mind that this contest will be first class. The group of people running it are very involved and truly care about the competitors.

There are so many extras that no other contest I have ever been to offer to there teams.

The location cannot be beat IMO.

Please read and hear what they have to say and go to this competition, you will be blown away by care and effort put into this.

This in my mind will be the east coast RITZ of comps.

If you have any questions please feel free to contact me, I have contact with the board and would be happy to pass on any comments or questions.

Thanks everyone and see you in Norwalk, CT.
.....
Attached Images
File Type: jpg BROWNNOSER.jpg (18.3 KB, 110 views)
Sledneck is offline   Reply With Quote


Unread 03-02-2009, 08:08 AM   #7
Jacked UP BBQ
Babbling Farker
 
Join Date: 06-09-08
Location: Forker River, NJ
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Sledneck View Post
.....
Call it what you want, this is going to be a great event. You will regret missing it. You can cook with me if you want.
__________________
Jacked UP BBQ vending


Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
Jacked UP BBQ is offline   Reply With Quote


Unread 03-02-2009, 08:59 AM   #8
Sledneck
Time Out
 
Sledneck's Avatar
 
Join Date: 12-04-05
Location: Wantagh, NY
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by OC PIG ASSASSINS View Post
Call it what you want, this is going to be a great event. You will regret missing it. You can cook with me if you want.
I will never regret not paying $350 for an entry fee
Sledneck is offline   Reply With Quote


Unread 03-02-2009, 09:13 AM   #9
Jacked UP BBQ
Babbling Farker
 
Join Date: 06-09-08
Location: Forker River, NJ
Downloads: 0
Uploads: 0
Default

You are getting a lot for the money. I sat down and went over everything. If you put everything together and the total prize money opps you have to win, 350 is actually cheap for this comp. You really need to see the prize money break down.
__________________
Jacked UP BBQ vending


Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
Jacked UP BBQ is offline   Reply With Quote


Unread 03-02-2009, 09:16 AM   #10
Jacked UP BBQ
Babbling Farker
 
Join Date: 06-09-08
Location: Forker River, NJ
Downloads: 0
Uploads: 0
Default

Cook some chicken wings supplied by the event and win 500 for first place???? Don't sound bad to me.
__________________
Jacked UP BBQ vending


Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
Jacked UP BBQ is offline   Reply With Quote


Unread 03-02-2009, 10:21 AM   #11
Sledneck
Time Out
 
Sledneck's Avatar
 
Join Date: 12-04-05
Location: Wantagh, NY
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by OC PIG ASSASSINS View Post
You are getting a lot for the money. I sat down and went over everything. If you put everything together and the total prize money opps you have to win, 350 is actually cheap for this comp. You really need to see the prize money break down.
Is that money guaranteed or is it based on entry fees?
Sledneck is offline   Reply With Quote


Unread 03-02-2009, 10:41 AM   #12
Jacked UP BBQ
Babbling Farker
 
Join Date: 06-09-08
Location: Forker River, NJ
Downloads: 0
Uploads: 0
Default

The money is guaranteed. I'm telling you steve, this is going to be great. Come cook with me.
__________________
Jacked UP BBQ vending


Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
Jacked UP BBQ is offline   Reply With Quote


Unread 03-02-2009, 10:52 AM   #13
gb7488
Is lookin for wood to cook with.
 
gb7488's Avatar
 
Join Date: 08-17-08
Location: Petaluma, CA
Downloads: 0
Uploads: 0
Default

Prize money is guaranteed. Money Distribution online http://norwalkbbq.com/PDF/Prizpack.pdf
gb7488 is offline   Reply With Quote


Unread 03-02-2009, 10:56 AM   #14
YankeeBBQ
is One Chatty Farker
 
Join Date: 02-07-06
Location: boston ma
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by gb7488 View Post
Prize money is guaranteed. Money Distribution online http://norwalkbbq.com/PDF/Prizpack.pdf
Is the KCBS contest category Poultry or Chicken ? On you prize money distribution you list it as Poultry. Just curios .
__________________
Steve Farrin
KCBS BOD member. Thank you for your support.

This post is my opinion and mine alone, not necessarily that of the KCBS, it's board of directors or office nor that of Peter Pan, Tinkerbell and certainly not Rush Limbaugh.
YankeeBBQ is offline   Reply With Quote


Unread 03-02-2009, 11:02 AM   #15
gb7488
Is lookin for wood to cook with.
 
gb7488's Avatar
 
Join Date: 08-17-08
Location: Petaluma, CA
Downloads: 0
Uploads: 0
Default

Poultry = chicken, sorry for the confusion
gb7488 is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Contest Announcment Norwalk BBQ PIT Cancelled September 9,10 &11 2011 Norwalk Ct.. norwalkbbq Competition BBQ 56 09-13-2011 07:53 PM
Team list and Theme Norwalk BAR B Q Pit Sept 9,10,11 Norwalk Ct 06511 norwalkbbq Competition BBQ 0 07-30-2011 09:49 AM
Contest Announcment Norwalk BAR•B•Q PIT, Norwalk, CT - September 9,10 & 11, 2011 - LOOKING FOR TEAMs norwalkbbq Competition BBQ 31 06-19-2011 09:05 PM
Contest Announcment Bar•B•Q Pit, Norwalk CT, Sept 10,11&12 gb7488 Competition BBQ 9 02-15-2010 08:03 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 02:12 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts