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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 02-16-2009, 06:40 PM   #1
Knows what a fatty is.
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Join Date: 07-25-05
Location: Babylon N.Y.
Default good wood for smoking

Just wondering if norway maple is any good
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Old 02-16-2009, 06:57 PM   #2
Smokin' D
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Join Date: 12-11-07
Location: N. Andover, MA

Is Norway Maple the one that sends down those winged seeds, seems like twice a year? If so, I've got a bunch that I keep cutting down when they get to be about 4" around and even though they are not good for much, they are good for smoke wood. Or if you've got a stick burner, even better, you get to burn more of them!
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Old 02-16-2009, 07:06 PM   #3
Knows what a fatty is.
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Join Date: 10-28-08
Location: Yukon, Oklahoma

All Maple's produce winged sameras (seed) - but I have never used any for smoking - sry.
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Old 02-16-2009, 08:38 PM   #4
somebody shut me the fark up.
Join Date: 12-28-07
Location: annville ky

I heard it was good stuff
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Old 02-17-2009, 01:53 PM   #5
Knows what a fatty is.
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Location: Babylon N.Y.

Thankyou for the feedback should be getting sum tomorrow.
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