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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 02-09-2009, 12:37 PM   #1
HoDeDo
Babbling Farker
 
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Join Date: 02-19-06
Location: Kansas City
Default Polar Swine 2009

Another great time was had by all the attended... Pics are posted on Facebook for those interested.

SAUSAGE
1 Bad Ol' Berns
2 PDQ
3 4 Men & A Pig
4 The Pickled Pig
5 Munchin Hogs
6 Sticks n Chicks
7 Beaux Hawgs
8 Rub'n it & Luv'n it

RIBS
1 4 Men & A Pig
2 Munchin Hogs
3 Beaux Hawgs
4 Bad Ol' Berns
5 PDQ
6 The Pickled Pig
7 Sticks n Chicks
8 Rub'n it & Luv'n it

BEEF
Team Team Name
1 PDQ
2 4 Men & A Pig
3 Beaux Hawgs
4 The Pickled Pig
5 Munchin Hogs
6 Rub'n it & Luv'n it
7 Bad Ol' Berns
8 Sticks n Chicks

GRAND CHAMPION
Team Team Name
1 4 Men & A Pig
2 PDQ
3 Beaux Hawgs
4 Munchin Hogs
5 The Pickled Pig
6 Bad Ol' Berns
7 Rub'n it & Luv'n it
8 Sticks n Chicks
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Old 02-09-2009, 12:51 PM   #2
U2CANQUE
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Join Date: 07-04-06
Location: Cleveland, OH
Default

thanks for posting, hellova group of teams....too bad mother nature did not live up to her potential
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2 Worthless Nuts
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Old 02-09-2009, 01:07 PM   #3
Solidkick
somebody shut me the fark up.
 
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Join Date: 10-21-03
Location: Bandera Owner in Missouri
Default

Congrats all.......and thanks for posting the results........

How'd the tan turn out??
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"Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen

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Old 02-09-2009, 06:27 PM   #4
HoDeDo
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Join Date: 02-19-06
Location: Kansas City
Default

Quote:
Originally Posted by Solidkick View Post
Congrats all.......and thanks for posting the results........

How'd the tan turn out??
Sunburnt my cheeks, but held out ok on the rest of it... Base tan in place!
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