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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 02-06-2009, 03:42 PM   #1
C Rocke
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If you were going to open a simple, short hours restaurant, and serve breakfast tacos, breakfast burritos, tacos and BBQ for lunch - What would you name it. (Please, please, constructive answers - The name "You Idiot" is already spoken for). Thx...
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Unread 02-06-2009, 03:49 PM   #2
hav
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How about 'Rocke's Que To Go' -- Breakfast & Lunch served daily.
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Unread 02-06-2009, 04:07 PM   #3
Res6cue
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break-N-que
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Unread 02-06-2009, 04:08 PM   #4
Res6cue
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or how about Tac-Que
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Unread 02-06-2009, 04:10 PM   #5
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How about "Rancho Rocke's" with a moniker like "wood fired food".Would fit in with both Q and breakfast style especially in hispanic predominate area. Could use a logo of a cowboy/bracero knealing and cooking over a open pit.
Kinda like this
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Unread 02-06-2009, 04:11 PM   #6
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Cafe Q.
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Unread 02-06-2009, 04:20 PM   #7
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Fine Atmosphere Really Tasty Stuff = F.A.R.T.S.
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Unread 02-06-2009, 04:29 PM   #8
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Is that really Chris Rocke asking for constructive answers??? Pffffft...I got nothing.
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Unread 02-06-2009, 04:30 PM   #9
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Get Gas & Run
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Unread 02-06-2009, 04:30 PM   #10
bbqbull
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B&L, breakfast and lunch.

Brunch w/bbq?
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Unread 02-06-2009, 04:36 PM   #11
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Buck or Two BBQ
or
Desayuno & Que
BBQ and Desayuno
(Desayuno meaning breakfast)
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Unread 02-06-2009, 04:52 PM   #12
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how about mexi-q
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Unread 02-06-2009, 05:05 PM   #13
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Mex-A-Cal-Q


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Unread 02-06-2009, 05:05 PM   #14
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"Que Brunch"
"Que to Go"
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Unread 02-06-2009, 05:13 PM   #15
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I've always wanted to open a bbq take out joint called "Pig Out"
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