She's get'n close fell'yas

smythers1968 · 01-19-2009, 07:18 PM

Well today I went by the fab shop and it's getting really close to being done. There are only a couple of things left the smoke stack, removing the storage rack at the top, installing the door seals and building some cook shelves.

I am wanting to try and finish it up this weekend. Since the fark'n post office took the day off I won't get my stoker until tomorrow. I want to try and run it this weekend to see what she does.

Would have taken more pics but ya all know how them farkn battries are

What ya all think of the Stump's Fridge?

cheez59 · 01-19-2009, 07:50 PM

Looks good so far. Are you planning to insulate the firebox? If not you will most likely turn that pretty white fridge a different color.
Keep us posted on the progress.

bigabyte · 01-19-2009, 07:54 PM

Looks nice!

smythers1968 · 01-19-2009, 07:54 PM

The fridge walls are insulated

moocow · 01-19-2009, 10:27 PM

Looks cool! I think your grate at the bottom of the fire box might have to much open space. The pre heated charcoal or lump may go right threw it when you drop it 4 feet. I have a 1/2 inch space between my bars seems to be ok.

smythers1968 · 01-19-2009, 10:35 PM

Thanks MOOCOW, I have two 1/2" flat expanded metal to sit on top of the grate. I was going to use one for charcoal and both of them and try pellets. Ployboy said he can burn pellets this way.

Thanks for the imput.

smokestack · 01-20-2009, 04:00 AM

looks good - can't wait to see it in action

jimdandysnyjim · 01-20-2009, 05:45 AM

can't wait to see it with meat in it

Divemaster · 01-20-2009, 12:51 PM

Looks good... Can't wait to see her cooking up a storm!

toys4dlr · 01-20-2009, 01:28 PM

How tall is that chute??? I am 6'3 and from the looks of it, I would need a step stool. How about a Grease Drain?? How about the Fire box Shield inside the Fridge?? If you are going to use a Stoker on the Draft, it will blow a good size fire (even throttled back) into the cooker, you will need some sort of Metal Difuser to even out the heat.

Keep going, as I want to see how well it will work.

PS - the charcoal shoot if not insulated will get hot, be careful

Balls Casten · 01-20-2009, 01:41 PM

How does the coal chiminy work?

Smokin Turkey · 01-20-2009, 03:19 PM

Where is everyone getting these cool pull tight latches for these builds?? I want some!

Coz · 01-20-2009, 07:31 PM

Quote:

Originally Posted by Smokin Turkey

Where is everyone getting these cool pull tight latches for these builds?? I want some!

Good sources for the latches are McMaster Carr or Reid Tool.I have used both.I have not looked for them in other supply warehouses as these two have been able to fill my needs.

smythers1968 · 01-20-2009, 07:36 PM

PM me if you want me to get you some.

I will find out how much they are and can let you know. The other option is to look in a local phone book for a steel fab place and get them there.

jestridge · 01-20-2009, 09:35 PM

Looks like good fab. job is the iside of the fridge meta?

01-19-2009, 07:18 PM	#1
smythers1968 On the road to being a farker Join Date: 12-25-08 Location: Bison KS Downloads: 0 Uploads: 0	She's get'n close fell'yas Well today I went by the fab shop and it's getting really close to being done. There are only a couple of things left the smoke stack, removing the storage rack at the top, installing the door seals and building some cook shelves. I am wanting to try and finish it up this weekend. Since the fark'n post office took the day off I won't get my stoker until tomorrow. I want to try and run it this weekend to see what she does. Would have taken more pics but ya all know how them farkn battries are What ya all think of the Stump's Fridge? __________________ NO such thing as BAD BBQ, just some better than others!

01-19-2009, 07:50 PM	#2
cheez59 is one Smokin' Farker Join Date: 05-29-08 Location: Georgetown,TN Downloads: 0 Uploads: 0	Looks good so far. Are you planning to insulate the firebox? If not you will most likely turn that pretty white fridge a different color. Keep us posted on the progress. __________________ Primo Oval XL with all the goodies Brinkman All-In-One Straubelstone gasser Cajun Fryer 8-1/2 gallon Cajun Fryer 12 gallon Commercial Jimmy Turkey fryer Catfish slayer,cooker feeder Super Fast [COLOR=red]RED [/COLOR][COLOR=black]Thermapen[/COLOR]

01-19-2009, 07:54 PM	#3
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS Downloads: 1 Uploads: 1	Looks nice! __________________ Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns *First ever recipient of the Silverfinger Award!* Yes, I own a whole bunch of BBQ crap also. *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today!* The Secret Squirrel Society doesn't exist - Zero Club member

01-19-2009, 07:54 PM	#4
smythers1968 On the road to being a farker Join Date: 12-25-08 Location: Bison KS Downloads: 0 Uploads: 0	The fridge walls are insulated __________________ NO such thing as BAD BBQ, just some better than others!

01-19-2009, 10:27 PM	#5
moocow is One Chatty Farker Join Date: 07-31-08 Location: Belton, mo Downloads: 0 Uploads: 0	Looks cool! I think your grate at the bottom of the fire box might have to much open space. The pre heated charcoal or lump may go right threw it when you drop it 4 feet. I have a 1/2 inch space between my bars seems to be ok. __________________ -Shane Petzold- -MooCow BBQ team- -President of Operation BBQ Relief- -www.moocowbbq.com- -Home of the Make it Take it Drum Class- -kCBS/ CBJ- - Stoker powered stainless steel cabinet smoker-Mini & 3 Regular UDS-BLUE Weber OTG-Saffire ceramic grill-26" plow disc-Green mountain pellet -Haulmark Competition trailer-

01-19-2009, 10:35 PM	#6
smythers1968 On the road to being a farker Join Date: 12-25-08 Location: Bison KS Downloads: 0 Uploads: 0	Thanks MOOCOW, I have two 1/2" flat expanded metal to sit on top of the grate. I was going to use one for charcoal and both of them and try pellets. Ployboy said he can burn pellets this way. Thanks for the imput. __________________ NO such thing as BAD BBQ, just some better than others!

01-20-2009, 04:00 AM	#7
smokestack Full Fledged Farker Join Date: 08-19-07 Location: northeast pa Downloads: 0 Uploads: 0	looks good - can't wait to see it in action __________________ WSM NBBD Lang 84 w/warmer UDS slowly in the works

01-20-2009, 05:45 AM	#8
jimdandysnyjim Full Fledged Farker Join Date: 12-06-08 Location: brewster NY Downloads: 0 Uploads: 0	can't wait to see it with meat in it

01-20-2009, 12:51 PM	#9
Divemaster somebody shut me the fark up. Join Date: 09-23-07 Location: North Side of Chicago Illinois Downloads: 0 Uploads: 0	Looks good... Can't wait to see her cooking up a storm! __________________ Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.

01-20-2009, 01:28 PM	#10
toys4dlr Full Fledged Farker Join Date: 08-02-07 Location: Anthem, AZ Downloads: 0 Uploads: 0	How tall is that chute??? I am 6'3 and from the looks of it, I would need a step stool. How about a Grease Drain?? How about the Fire box Shield inside the Fridge?? If you are going to use a Stoker on the Draft, it will blow a good size fire (even throttled back) into the cooker, you will need some sort of Metal Difuser to even out the heat. Keep going, as I want to see how well it will work. PS - the charcoal shoot if not insulated will get hot, be careful __________________ Q-To-U-BBQ in Anthem, Arizona 2010 and 2011 Best BBQ North Valley Magazine Readers Choice Toys 4 BBQ'N Competition BBQ Team "Comfort is King" with our team

01-20-2009, 01:41 PM	#11
Balls Casten is one Smokin' Farker Join Date: 01-04-09 Location: Johnston, Ia Downloads: 0 Uploads: 0	How does the coal chiminy work? __________________ Doug Kingfisher Backyard Bonanza w/stoker ABS PitBoss Yoder YS480 "I thought you just ate?" "Yes but that was what I like to call fist lunch."

01-20-2009, 03:19 PM	#12
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA Downloads: 0 Uploads: 0	Where is everyone getting these cool pull tight latches for these builds?? I want some! __________________ www.HuntingdonCountyCustoms.com

01-20-2009, 07:36 PM	#14
smythers1968 On the road to being a farker Join Date: 12-25-08 Location: Bison KS Downloads: 0 Uploads: 0	PM me if you want me to get you some. I will find out how much they are and can let you know. The other option is to look in a local phone book for a steel fab place and get them there. __________________ NO such thing as BAD BBQ, just some better than others!

01-20-2009, 09:35 PM	#15
jestridge somebody shut me the fark up. Join Date: 12-28-07 Location: annville ky Downloads: 0 Uploads: 0	Looks like good fab. job is the iside of the fridge meta?

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