The BBQ BRETHREN FORUMS.  


Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Competition BBQ

Notices

Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


Reply
 
Thread Tools
Old 01-11-2009, 01:20 PM   #1
thillin
somebody shut me the fark up.
 
thillin's Avatar
 
Join Date: 07-21-04
Location: Keller, Texas
Default Comp Table?

Anyone have any experience with a table like this?

Table

I like the idea of hanging utensiles and the bottom shelf to keep things off the ground.
__________________
Med Spicewine-adopted 3/13/10 CL Score
2 Large BGEs(pimped out w/Thirdeye Eggcessories)-hatched 6/4/07 & 4/20/11
Med BGE-adopted 2/2/08 CL Score -SOLD
Mini BGE-adopted 1/31/08 CL Score
Traeger 075-adopted 12/3/11 CL Score
Weber 1 touch CL Score
Weber Spirit 500 CL Score
Weber Smokey Joe Silver CL Score
BLUE & RED Thermapens
Klose 20x42-SOLD

Paddlin Pigs BBQ
Ty
thillin is offline   Reply With Quote


Old 01-11-2009, 01:27 PM   #2
Bigdog
somebody shut me the fark up.
 
Bigdog's Avatar
 
Join Date: 09-17-03
Location: Wichita, Kansas
Default

Quote:
Originally Posted by thillin View Post
Anyone have any experience with a table like this?

Table

I like the idea of hanging utensiles and the bottom shelf to keep things off the ground.
I haven't used that one but it looks too weak and easily blown over. My .02
__________________
Bigdog
Senior member of the Brethren
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, UDS, WSM, a camping grill, Blackstone flat top X 2,The MOAB, and now the proud owner of a YS640, MOINK.
Pitman for Andy Groneman at the All Things BBQ cooking classes.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.
Bigdog is online now   Reply With Quote


Old 01-11-2009, 01:31 PM   #3
swamprb
somebody shut me the fark up.
 
swamprb's Avatar
 
Join Date: 10-27-06
Location: Bothell WA
Default

I cooked with someone that had one similar and thought it was too wobbly and not very sturdy. JMO
__________________
Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year
BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster
Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall
KCBS CBJ/PNWBA CBJ www.pnwba.com
swamprb is offline   Reply With Quote


Old 01-11-2009, 01:43 PM   #4
Bigdog
somebody shut me the fark up.
 
Bigdog's Avatar
 
Join Date: 09-17-03
Location: Wichita, Kansas
Default

The best one that I have seen is the one Poopy had at the Royal. It is one one wheels, with a SS top and lower shelf. Breaks down easialy too. I think it is about 100 at Sams.
__________________
Bigdog
Senior member of the Brethren
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, UDS, WSM, a camping grill, Blackstone flat top X 2,The MOAB, and now the proud owner of a YS640, MOINK.
Pitman for Andy Groneman at the All Things BBQ cooking classes.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.
Bigdog is online now   Reply With Quote


Old 01-11-2009, 03:26 PM   #5
Trainwreck
Full Fledged Farker
 
Join Date: 08-25-08
Location: Menomonee Falls, Wi
Default

This is the one I use and I like it alot. I bought it on sale for $100. I can leave the bags packed and just re-hang them at the next contest. Makes things a little easier.
http://www.cabelas.com/cabelas/en/te...233&hasJS=true
__________________
Andy /Fat Andy's Backyard BBQ/ FEC 100, 2-UDS, 2-Knockoff EGG's, Brinkman snp
Trainwreck is offline   Reply With Quote


Old 01-11-2009, 04:54 PM   #6
nthole
Babbling Farker

 
nthole's Avatar
 
Join Date: 08-11-03
Location: St. Louis
Default

I have the same table Trainwreck has. It's a lot more sturdy and durable and is very well organized and packs pretty tight.

I agree looking at the pic of this one that it might be too flimsy and wobbly.
__________________
Neil -- "Easy Bake Master"
NB Bandera [gone to heaven...conveniently located in Long Island, NY]
Rebel 23, WSM A, WSM B, UDS, Easy Bake Oven
Pork Pistols BBQ
MOFO Illuminati

MOINK...It's what's for linner.
nthole is offline   Reply With Quote


Old 01-11-2009, 06:30 PM   #7
Dustaway
is one Smokin' Farker
 
Dustaway's Avatar
 
Join Date: 08-22-06
Location: Tomball,Texas
Default

I have this one could make you a heck of a deal on it
http://www.cabelas.com/cabelas/en/te...112&hasJS=true
__________________
"She Thinks My Slabs Are Sexy"
One Man Dual Offset Stick Burner
Ole Hickory Ultra Que
22" WSM
Backwoods Chubby


"Never let your persistence and passion turn into stubbornness and ignorance."
Anthony J. D'Angelo
Dustaway is offline   Reply With Quote


Old 01-11-2009, 06:34 PM   #8
Bigdog
somebody shut me the fark up.
 
Bigdog's Avatar
 
Join Date: 09-17-03
Location: Wichita, Kansas
Default

Quote:
Originally Posted by Trainwreck View Post
This is the one I use and I like it alot. I bought it on sale for $100. I can leave the bags packed and just re-hang them at the next contest. Makes things a little easier.
http://www.cabelas.com/cabelas/en/te...233&hasJS=true
Quote:
Originally Posted by nthole View Post
I have the same table Trainwreck has. It's a lot more sturdy and durable and is very well organized and packs pretty tight.

I agree looking at the pic of this one that it might be too flimsy and wobbly.
I agree guys. That one looks great. I've been thinking about getting one like that for camping.
__________________
Bigdog
Senior member of the Brethren
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, UDS, WSM, a camping grill, Blackstone flat top X 2,The MOAB, and now the proud owner of a YS640, MOINK.
Pitman for Andy Groneman at the All Things BBQ cooking classes.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.
Bigdog is online now   Reply With Quote


Old 01-11-2009, 06:49 PM   #9
txschutte
Quintessential Chatty Farker
 
txschutte's Avatar
 
Join Date: 08-02-07
Location: Cozad, Nebraska
Default

We have one like the one shown in Trainwrecks link. It works great, but needs to be spplemented with another table. Just not enough space IMO.
__________________
"Bring it on, you bananna thong wearing killer of brisket!"-Chambers

If you really care about this place, you'll show some respect for it.


Your beard is so stupid, it took two hours to watch 60 Minutes.
txschutte is offline   Reply With Quote


Old 01-11-2009, 07:03 PM   #10
Bigdog
somebody shut me the fark up.
 
Bigdog's Avatar
 
Join Date: 09-17-03
Location: Wichita, Kansas
Default

Quote:
Originally Posted by txschutte View Post
We have one like the one shown in Trainwrecks link. It works great, but needs to be spplemented with another table. Just not enough space IMO.
I agee. For comps. you need lots of space.
__________________
Bigdog
Senior member of the Brethren
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, UDS, WSM, a camping grill, Blackstone flat top X 2,The MOAB, and now the proud owner of a YS640, MOINK.
Pitman for Andy Groneman at the All Things BBQ cooking classes.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.
Bigdog is online now   Reply With Quote


Old 01-11-2009, 07:44 PM   #11
Neal
Full Fledged Farker
 
Neal's Avatar
 
Join Date: 03-31-06
Location: Kansas City
Default

I have seen a few guys with this set up. It's basically a regular table bumped up to working height by a PVC frame that can be disassembled for transport. It's sturdy and also allows for lower shelf to be utilized.
__________________
Neal
[B][I]Dodge County Smokers[/I][/B]
[SIZE=1]KCBS CBJ[/SIZE]
[URL="http://www.dodgecountysmokers.com"][SIZE=1][B][I]www.dodgecountysmokers.com[/I][/B][/SIZE][/URL]

[I][SIZE=1]Custom Built Cooker / [/SIZE][/I][I][SIZE=1]Weber Kettle /[/SIZE][/I][I][SIZE=1]old New Braunfels offset in the backyard[/SIZE][/I]
[I][SIZE=1][/SIZE][/I]
Neal is offline   Reply With Quote


Old 01-11-2009, 07:45 PM   #12
Trainwreck
Full Fledged Farker
 
Join Date: 08-25-08
Location: Menomonee Falls, Wi
Default

I use that one plus three other tables for comps. A 8ft and and 2-4 footers.
__________________
Andy /Fat Andy's Backyard BBQ/ FEC 100, 2-UDS, 2-Knockoff EGG's, Brinkman snp
Trainwreck is offline   Reply With Quote


Old 01-11-2009, 07:50 PM   #13
nthole
Babbling Farker

 
nthole's Avatar
 
Join Date: 08-11-03
Location: St. Louis
Default

We use two additional six foot tables as well, plus that one. It's just a nice organized unit. The other two are basic folding tables that have legs that extend to 48in high.
__________________
Neil -- "Easy Bake Master"
NB Bandera [gone to heaven...conveniently located in Long Island, NY]
Rebel 23, WSM A, WSM B, UDS, Easy Bake Oven
Pork Pistols BBQ
MOFO Illuminati

MOINK...It's what's for linner.
nthole is offline   Reply With Quote


Old 01-11-2009, 08:19 PM   #14
nmayeux
Babbling Farker
 
nmayeux's Avatar
 
Join Date: 04-03-05
Location: Marietta, GA
Default

Quote:
Originally Posted by Neal View Post
I have seen a few guys with this set up. It's basically a regular table bumped up to working height by a PVC frame that can be disassembled for transport. It's sturdy and also allows for lower shelf to be utilized.
Man that is a kick ass idea!!! I am going to make this mod this week for both of my folding tables. Already I have been using the extensions, but never thought to make a shelf...
__________________
Noah \#/
Nauti-Que BBQ Team
Pitmaster and KCBS CBJ & CTC
Lang 60 Marie Laveau
Deep South Single Chamber Glenda
WSM 22.5 Asmarelda
22.5 OTG Samantha
Weber Genesis Mocha
nmayeux is offline   Reply With Quote


Old 01-11-2009, 08:27 PM   #15
Neal
Full Fledged Farker
 
Neal's Avatar
 
Join Date: 03-31-06
Location: Kansas City
Default

Quote:
Originally Posted by nmayeux View Post
Man that is a kick ass idea!!! I am going to make this mod this week for both of my folding tables. Already I have been using the extensions, but never thought to make a shelf...
Noah-
Here is a slide show made by a competitor named Ken Johnson out of Topeka, KS. Shows what to buy and how to put it together.

http://s9.photobucket.com/albums/a81...1177797434.pbw
__________________
Neal
[B][I]Dodge County Smokers[/I][/B]
[SIZE=1]KCBS CBJ[/SIZE]
[URL="http://www.dodgecountysmokers.com"][SIZE=1][B][I]www.dodgecountysmokers.com[/I][/B][/SIZE][/URL]

[I][SIZE=1]Custom Built Cooker / [/SIZE][/I][I][SIZE=1]Weber Kettle /[/SIZE][/I][I][SIZE=1]old New Braunfels offset in the backyard[/SIZE][/I]
[I][SIZE=1][/SIZE][/I]
Neal is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
UDS table? cordell Q-talk 6 11-06-2011 11:40 AM
Rolling comp table moocow Competition BBQ 27 10-02-2011 07:59 PM
Comp table(s) Garth57 Q-talk 7 09-12-2009 09:24 PM
New BGE and table MattC Q-talk 34 09-22-2008 04:43 PM
How do I clean a SS table? thillin Q-talk 30 12-03-2005 11:04 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 05:24 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts