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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
Uploads: 1
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I made a batch of Gumbo and a batch of Turkey and Ham Cheese Soup. Both are in individual serving containers in the deep freeze. I've got enough of these two things to a meal daily for about a month if I wanted. I'll likely spread that out longer of course!
![]() What do you like to do with your Turkey day leftovers after you burn out on sandwiches? Do you finish them off, throw them out, or make something for long-term storage?
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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#2 | |
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Babbling Farker
Join Date: 12-13-05
Location: St. Louis MO
Downloads: 0
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Quote:
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ashmont Proud member of Brethren Weber's for life (Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list) Weber Kettle Dabomb Weber Kettle Justintime Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested! Weber Kettle Grace WSM "Winni" WSM "Dumas" One Smokey Joe UDS "Peggy Sue" http://ashsmoderndayclubhouse.blogspot.com/ |
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#3 |
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is One Chatty Farker
Join Date: 07-28-08
Location: Huntingdon, PA
Downloads: 0
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If you have a food saver, you can freeze a liquid in a container and pop it out like an ice cube into a foodsaver bag to vac seal. I do this all the time.
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www.HuntingdonCountyCustoms.com |
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#4 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 10-27-06
Location: Bothell WA
Downloads: 0
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Foodsaver!
I picked up some cheap square food storage containers that are a little smaller than the small Foodsaver bags and I'll freeze sauces, soups and stews then pop them out and into the FS and they package up, store and reheat/boil like a charm. I'm a leftover hound and when I get into overtime mode at work these come in handy.
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/BWS Gater/BDS Clones/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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#5 | |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 05-03-06
Location: Ventura, CA
Downloads: 0
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Quote:
me like this idea!
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Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers"
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#6 |
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is One Chatty Farker
![]() ![]() Join Date: 09-12-07
Location: the Ninth Ring of Hell, cleverly disguised as Phoenix
Downloads: 0
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Another vote for the Foodsaver here!
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. . Don't practice until you get it right; practice until you can't get it wrong. Don't overthink or undercook. Rhythm 'n QUE |
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#7 |
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is one Smokin' Farker
Join Date: 04-27-07
Location: Mattoon, IL
Downloads: 0
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Excellent idea
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Chris Crankin out Q on my ECB since 2005 UDS born September, 2007 22" Weber Kettle 18" Weber Kettle |
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#8 | |
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Babbling Farker
Join Date: 12-13-05
Location: St. Louis MO
Downloads: 0
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Quote:
We are all on the same wave length. I just skip the other container pop out method (Good method too) and put in the freezer one side open reusable foodsaver bag. Pop in freezer overnight. The next day they are ready for sealing on the other side. Ah the days of just me and the wife. We use to do whole turkey dinners then I got a bunch of hard plastic plates from the dollar store and made my own TV dinners for later. Every Sunday I over cooked the amount of whatever we were making for more dinners for later on in the month. Evnvy of co-worker mod back then. Now I have a 13 y/o and no leftovers.
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ashmont Proud member of Brethren Weber's for life (Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list) Weber Kettle Dabomb Weber Kettle Justintime Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested! Weber Kettle Grace WSM "Winni" WSM "Dumas" One Smokey Joe UDS "Peggy Sue" http://ashsmoderndayclubhouse.blogspot.com/ |
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#9 |
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Knows what a fatty is.
![]() ![]() Join Date: 07-27-08
Location: Street, MD
Downloads: 0
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A third vote for Foodsaver...it's a preety useful accessory.
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Weber 22.5 Grill, 18.5 in WSM, 22 in WSM Oklahoma Joe Offset TonyC KCBS Certified Judge [URL="http://blog.backyard-smoker-barbeque-chef.com/"]Backyard Smoker Blog[/URL] [URL="http://www.backyard-smoker-barbeque-chef.com/"][U]Backyard-Smoker-Barbeque-Chef.com[/U] [/URL] |
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#10 |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
Uploads: 1
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Geez, everyone just puts their turkey and ham in Foodsavers now, eh? How boring.
(just kidding)
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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#11 |
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Full Fledged Farker
Join Date: 01-30-08
Location: Battle Ground, WA
Downloads: 0
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I hear what your saying about making the turkey into other meals. We like to make turkey pot pie, turkey and dumplins, turkey noodle soup, turkey stir fry and stuff like that.
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