Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

Thread Tools
Old 11-30-2008, 10:40 AM   #1
On the road to being a farker
Caseyjoenz's Avatar
Join Date: 12-09-07
Location: Pewaukee, WI
Default Thanksgiving Brisket/Loin Cook

Just some pics from Thanksgiving. Wanted to get more, but was farking overloaded with family and kids. Enjoy...

Loins coming getting ready to come off the Spicewine...lots of steam and smoke. It was about 38 degrees here in central Iowa.

A better pic of the loins...

Brisket off the smoker and resting...

Brisket sliced...


In the pan, ready to serve. No fancy garnishing, just dig in folks. Served it with some Blues Hog and Sa-Mokin sauce.

The Dude: Yeah, well. The Dude abides.

Medium Spicewine
3 WSMs
Caseyjoenz is offline   Reply With Quote

Old 11-30-2008, 10:43 AM   #2
is One Chatty Farker

Join Date: 05-26-08
Location: Omaha, NE

That's some nice looking brisky!
Pork Patrol BBQ

Jambo Backyard
Gateway Drum
Fast Eddy FEC100 X2
BGE- Large x2
Certified MOINK Ball Maker, 2008
KCBS Member and CBJ
8.5 X 28' ATC Trailer
Trucky1008 is offline   Reply With Quote

Old 11-30-2008, 10:43 AM   #3
is One Chatty Farker
Barbarian's Avatar
Join Date: 11-07-07
Location: Middletown California

Droolin' at 8.45 in the morning!!!
Good lookin' grub.
aka Barbarian

Drumhead - UDS x 2 & UDG
Keep on Smokin'
KC native missin' KC
IMBAS Certified MOINK Baller 2009
I also support PETA - People Eating Tasty Animals
Barbarian is offline   Reply With Quote

Old 11-30-2008, 11:23 AM   #4
Quintessential Chatty Farker
txschutte's Avatar
Join Date: 08-02-07
Location: Cozad, Nebraska

I could go for brisket right now.
"Bring it on, you bananna thong wearing killer of brisket!"-Chambers

If you really care about this place, you'll show some respect for it.

Your beard is so stupid, it took two hours to watch 60 Minutes.
txschutte is offline   Reply With Quote

Old 11-30-2008, 11:24 AM   #5
BBQ Grail
somebody shut me the fark up.
BBQ Grail's Avatar
Join Date: 08-11-03
Location: Rocklin, CA

Great job on the meats. The brisket looks fantastic.

I am no longer bite me Shane.

The best way to reach me is with email:
BBQ Grail is offline   Reply With Quote

Old 11-30-2008, 11:27 AM   #6
Babbling Farker

garyk1398's Avatar
Join Date: 08-05-08
Location: Omaha, NE -western edge of town

Wow, that's a lotta meat for family and kids, must have been a bunch! great pron!
Cookshack sm055 and a weed burner.

Certified Nebraska MOINK Baller, KCBS - CBJ
Semper Fi, when in doubt empty the magazine
garyk1398 is offline   Reply With Quote


Similar Threads
Thread Thread Starter Forum Replies Last Post
Thanksgiving Brisket! Glenn_S Q-talk 7 11-24-2011 11:47 PM
Thanksgiving Cook Ramblings (long) Greendriver Q-talk 3 11-28-2008 10:13 AM
Brisket Fer Thanksgiving Question Greendriver Q-talk 6 11-11-2008 04:17 PM
Brisket/Chicken/BB Loin Cook (Pron) Keller Steeler Q-talk 14 03-22-2008 08:49 PM
Thanksgiving Cook On My Beloved Greendriver Q-talk 1 11-23-2007 06:58 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.

All times are GMT -5. The time now is 10:36 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts