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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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somebody shut me the fark up.
![]() ![]() Join Date: 04-02-07
Location: Warren, Vermont
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Several years ago I ate at Caldwell's BBQ in St. Pete Beach, FL where they had marginally acceptable BBQ but outstanding baked sweet potatoes. One half a sweet potato or yam was served with the skin still on in foil. They were sweetened with what seemed like brown sugar with butter and were caramelized, probably by broiling after they were baked and cut in half.
The sweet potatoes/yams were the best I ever had. I kick myself for not trying to get their recipe before they closed down. Does any one have a recipe for anything like this? I am going to try duplicate them on the BGE while I am roasting the chicken tomorrow.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-73, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle Last edited by HeSmellsLikeSmoke; 11-26-2008 at 12:46 PM.. |
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#2 |
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Full Fledged Farker
Join Date: 09-23-06
Location: Northern Illinois
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I don't have a recipe to give you, but I learned something interesting just yesterday. A yam and a sweet potato are not even remotely related. I know you'll get some great advice regarding recipes from others on this forum. In the meantime you might want to check out this site.
http://homecooking.about.com/od/howt...potatodiff.htm
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I hope that when my time comes I die peacefully in my sleep like my grandfather instead of screaming in terror like the other people in his car. ****************************************************************************** Cook with Medium Green Egg, SmokeMaster offset barrel smoker, homemade drum cooker, Weber kettle and Genesis Weber Gas. |
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#3 |
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somebody shut me the fark up.
![]() ![]() Join Date: 04-02-07
Location: Warren, Vermont
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Thanks for the info. I knew that they are different, but it was so long ago that I didn't remember what one they served.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-73, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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#4 |
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is One Chatty Farker
Join Date: 01-14-07
Location: Mount Washington, Kentucky
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try this...
sweet potatoe or yam either is fine cook, bake, grill it all works.... split in half and add real butter, not margarine or tastes just like... shot of maple syrup as in log cabin or aunt... sprinkle of cinammon let rest for a few minutes until ooze and enjoy |
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