oink
The BBQ BRETHREN FORUMS.  


Our Homepage Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners(temp offline)
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
 
Thread Tools
Old 11-22-2008, 12:36 AM   #1
akayaker
Got Wood.
 
Join Date: 10-01-08
Location: Louisville, ky
Default Fatty from last weekend on the new UDS.

Like the title says. Here's the first food to come off the new UDS. Turned out great and the guys at work ate it up.

2lbs hot sausage, cheddar cheese, onions and garlic salt. sprinkled the outside with butt rub.






Chilled and sliced it for the guys at work. Forgot to take pics before it was devoured.
akayaker is offline   Reply With Quote


Old 11-22-2008, 12:38 AM   #2
BBQ Grail
somebody shut me the fark up.

 
BBQ Grail's Avatar
 
Join Date: 08-11-03
Location: Rocklin, CA
Default

Just one? You cooked just one? I didn't think that was allowed.

The ONE you cooked looks good though.
__________________
Larry

The best way to reach me is with email: larry@thebbqgrail.com
BBQ Grail is offline   Reply With Quote


Old 11-22-2008, 12:45 AM   #3
Norcoredneck
somebody shut me the fark up.
 
Norcoredneck's Avatar
 
Join Date: 07-11-06
Location: Norco, Ca.
Default

If your gonna cook like that shoulda built a 5 gallon UDS . Load that sucker up with lots more of the same.
__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
Norcoredneck is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Fatty coming this weekend halfprice Q-talk 7 11-20-2011 08:16 PM
Weekend ABT's, Fatty, ribeyes with Mr Happy 4dueces Q-talk 5 07-26-2010 05:07 PM
Weekend Cook pRoN..Shrimp, fatty, wings etc. BlkJeep Q-talk 16 02-04-2010 10:47 AM
First UDS Fatty DDave Q-talk 9 12-23-2008 04:51 PM
The quest for the perfect fatty continues this weekend chingador Q-talk 54 04-02-2007 05:15 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 07:07 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2016, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts