The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Catering, Food Handling and Awareness > Catering, Vending and Cooking For The Masses.

Notices

Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.


Reply
Thread Tools
Unread 11-11-2008, 03:30 PM   #46
Bigmista
somebody shut me the fark up.
 
Bigmista's Avatar
 
Join Date: 05-24-04
Location: Long Beach, CA
Downloads: 0
Uploads: 0
Default

MrsMista's cousin made the bread pudding. When I make I don't use Krispy Kremes. I use the BIG donuts from one of those little placces on the corner that says "Donuts Hot Dogs Ice Cream Chinese Food". I use a dozen glazed and an apple fritter for texture.
__________________
Wait! Bigmista wrote a cookbook?

Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

God loves BBQ!



Bigmista Custom Spicewine Trailer - Olivia J. PIMA
Large and Medium Spicewines
Weber Ranch Kettle - E.T.

Remembering Scott
Bigmista is offline   Reply With Quote
Unread 11-11-2008, 03:31 PM   #47
Bigmista
somebody shut me the fark up.
 
Bigmista's Avatar
 
Join Date: 05-24-04
Location: Long Beach, CA
Downloads: 0
Uploads: 0
Default

Rob, the Pecan Pie Cheesecake was my favorite. She put her foot in that!! Graham cracker crust, pecan pie filling, pecans and the the cheesecake baked on top.

*drool*
__________________
Wait! Bigmista wrote a cookbook?

Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

God loves BBQ!



Bigmista Custom Spicewine Trailer - Olivia J. PIMA
Large and Medium Spicewines
Weber Ranch Kettle - E.T.

Remembering Scott
Bigmista is offline   Reply With Quote
Unread 11-13-2008, 06:10 PM   #48
Marsha
Full Fledged Farker
 
Join Date: 07-09-08
Location: Watsonville, CA
Downloads: 0
Uploads: 0
Default

Well I am glad to hear you at least broke even. And thank goodness the promoters understood and didn't charge you.

Those desserts sound awesome!!!
__________________
Rollin' Smoke BBQ - West
Marsha is offline   Reply With Quote
Unread 11-13-2008, 06:18 PM   #49
barbefunkoramaque
Babbling Farker
 
Join Date: 11-11-07
Location: Gone
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Bigmista View Post
MrsMista's cousin made the bread pudding. When I make I don't use Krispy Kremes. I use the BIG donuts from one of those little placces on the corner that says "Donuts Hot Dogs Ice Cream Chinese Food". I use a dozen glazed and an apple fritter for texture.
U're killing me for some vittles
__________________
Popdaddy is Dead - 1933-2011 - Pitmaster T is a free agent
barbefunkoramaque is offline   Reply With Quote
Unread 11-13-2008, 06:36 PM   #50
Brian in So Cal
Babbling Farker
 
Brian in So Cal's Avatar
 
Join Date: 02-12-07
Location: canyon Country, Ca, 91387
Downloads: 0
Uploads: 0
Default

Just kinda sitting here wishing I had some Bread pudding with Whiskey Sauce.
__________________
www.rocstock.org

Blast Off BBQ, Brian K

As a matter of fact I am a rocket scientist!

Just call me Dad.
Brian in So Cal is offline   Reply With Quote
Unread 11-13-2008, 06:39 PM   #51
barbefunkoramaque
Babbling Farker
 
Join Date: 11-11-07
Location: Gone
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Brian in So Cal View Post
Just kinda sitting here wishing I had some Bread pudding with Whiskey Sauce.
Hey, I got the Whiskey... but its too runny... okay, actually its still in the bottle in my freezer.
__________________
Popdaddy is Dead - 1933-2011 - Pitmaster T is a free agent
barbefunkoramaque is offline   Reply With Quote
Unread 11-13-2008, 09:17 PM   #52
Brian in So Cal
Babbling Farker
 
Brian in So Cal's Avatar
 
Join Date: 02-12-07
Location: canyon Country, Ca, 91387
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by barbefunkoramaque View Post
Hey, I got the Whiskey... but its too runny... okay, actually its still in the bottle in my freezer.
Sometime if I ever make it out that way maybe I can help you drink that Whiskey.
__________________
www.rocstock.org

Blast Off BBQ, Brian K

As a matter of fact I am a rocket scientist!

Just call me Dad.
Brian in So Cal is offline   Reply With Quote
Unread 11-14-2008, 03:09 PM   #53
Marsha
Full Fledged Farker
 
Join Date: 07-09-08
Location: Watsonville, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Brian in So Cal View Post
Sometime if I ever make it out that way maybe I can help you drink that Whiskey.

Hehehe, now that I have met you I know what this from your signature is all about!

"As a matter of fact I am a rocket scientist! "
__________________
Rollin' Smoke BBQ - West
Marsha is offline   Reply With Quote
Unread 11-14-2008, 03:17 PM   #54
HB-BBQ
is Blowin Smoke!
 
Join Date: 06-14-07
Location: Huntington Beach, CA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Bigmista View Post
Rob, the Pecan Pie Cheesecake was my favorite. She put her foot in that!! Graham cracker crust, pecan pie filling, pecans and the the cheesecake baked on top.

*drool*
Aw man that sounds even better than the bread pudding. Now I am even sorrier that I didnt make it up there
__________________
Lang 36 custom, Backwoods Patio, Horizon Patriot, UDS by Norco, Spirit E-310
HB-BBQ is offline   Reply With Quote
Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Fatty coming this weekend halfprice Q-talk 7 11-20-2011 08:16 PM
First Road Side Vending Event Coming Up.... Dex Catering, Vending and Cooking For The Masses. 2 08-05-2011 07:52 PM
Contest Announcment New event this weekend in Euharlee GA CivilWarBBQ Competition BBQ 2 06-28-2009 12:24 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 04:14 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts